Marble Loaf Cake

by Aryzta Llc in Cakes Barcode 0013087901139
Bad nutritional quality
Ultra-processed food

Marble Loaf Cake by Aryzta Llc provides 404 kcal per 100 g, with 28.3 g of sugars and 6.1 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
20.2 g · High
Saturated fat
4 g · Moderate
Sugars
28.3 g · High
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cake (99 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 404 kcal 400 kcal 389
Total fat 20.2 g 20 g 26% 18.1 +11%
Saturated fat 4 g 4 g 20% 7.4 −45%
Carbohydrates 49.5 g 49 g 18% 51.9 −5%
Total sugars 28.3 g 28 g 31.8 −11%
Dietary fiber 2 g 2 g 7% 1.8 +11%
Protein 6.1 g 6 g 12% 4.7 +28%
Salt 1 g 1 g 0.7 +51%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other cakes

Calories higher 43%
Sugars lower 40%
Salt higher 16%
Saturated fat lower 24%
Protein top 17%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, water, eggs, cocoa processed with alkali, contains 2% or less of: modified corn starch, dextrose, emulsifiers (mono-& diglycerides, propylene glycol mono - and diesters of fatty acids, sodium stearoyl lactylate), citric acid, artificial flavors, xanthan gum, salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), potassium sorbate (preservative), salt, soy flour, calcium sulfate, soy lecithin, dextrose, colors (caramel color, annatto), cornstarch, corn flour, polysorbate 80, wheat protein isolate, milk.

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 16

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
Moderate overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cake (99 g)
Sold in
United States
Barcode
0013087901139

Prices reported by shoppers

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Frequently asked questions

How many calories are in Marble Loaf Cake?

Marble Loaf Cake contains 404 kcal per 100 g and about 400 kcal per serving (1 cake (99 g)).

How much sugar is in Marble Loaf Cake?

Marble Loaf Cake has 28.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Marble Loaf Cake healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Marble Loaf Cake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Marble Loaf Cake contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 25, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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