Cinnamon bun english muffins

in English muffins Barcode 0048121184407
Average nutritional quality
Green-Score
b
Environmental impact estimate

Cinnamon bun english muffins provides 246 kcal per 100 g, with 8.2 g of sugars and 8.2 g of protein. That is 107% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the English muffins category.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0.8 g · Low
Sugars
8.2 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 muffin (61 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 246 kcal 150 kcal 243
Total fat 2.5 g 1.5 g 2% 2.7 −7%
Saturated fat 0.8 g 0.5 g 3% 0.4 +86%
Carbohydrates 49.2 g 30 g 11% 44.6 +10%
Total sugars 8.2 g 5 g 4 +107%
Added sugarsUSDA 8.2 g 5 g 10% 1.8 +350%
Protein 8.2 g 5 g 10% 9.1 −10%
Salt 0.8 g 0.5 g 0.9 −13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 248 English muffins products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other english muffins

Calories higher 31%
Sugars higher 9%
Salt lower 30%
Saturated fat higher 13%
Protein top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 muffin (61 g)
Sold in
United States
Barcode
0048121184407

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cinnamon bun english muffins?

Cinnamon bun english muffins contains 246 kcal per 100 g and about 150 kcal per serving (1 muffin (61 g)).

How much sugar is in Cinnamon bun english muffins?

Cinnamon bun english muffins has 8.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cinnamon bun english muffins healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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