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Chuleta de Sajonia Ahumada
Chuleta de Sajonia Ahumada by Bonarea provides 142 kcal per 100 g, with 0 g of sugars and 23 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork category and comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 142 kcal | 204 −30% |
| Total fat | 5 g | 12.7 −61% |
| Saturated fat | 1.8 g | 4.7 −62% |
| Carbohydrates | 2 g | 1.8 +9% |
| Total sugars | 0 g | 0.8 −100% |
| Added sugars | 0 g | 1 −100% |
| Protein | 23 g | 20.6 +12% |
| Salt | 1.4 g | 1.9 −26% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2141 Pork products on Foodmetria.
Compared with other pork
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chuleta de cerdo (75,2%), agua (14,5%), fécula de patata, sal, azúcar, estabilizantes (E-451 I, E-450 III y E450v), gelificantes (E-407a, E-415 y E-410), fibra de pulpa citrica, conservadores (E-250, E-262 1) antioxidantes (E-316 y E-331 III), aromas, aroma de humo, potenciador del sabor (E-621) y humo natural (a partir de madera de haya).
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500g
- Labels & certifications
- Green Dot
- Sold in
- Spain
- Barcode
- 428110400324004421
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chuleta de Sajonia Ahumada?
Chuleta de Sajonia Ahumada contains 142 kcal per 100 g.
How much sugar is in Chuleta de Sajonia Ahumada?
Chuleta de Sajonia Ahumada has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chuleta de Sajonia Ahumada healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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