Chocolate parfait, chocolate
Chocolate parfait, chocolate provides 359 kcal per 100 g, with 33.3 g of sugars and 3.9 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Desserts category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.125 parfait (78 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 359 kcal | 280 kcal | 292 +23% | |
| Total fat | 18 g | 14 g | 18% | 14.2 +26% |
| Saturated fat | 12.8 g | 10 g | 50% | 8 +61% |
| Carbohydrates | 44.9 g | 35 g | 13% | 40.5 +11% |
| Total sugars | 33.3 g | 26 g | 29.3 +14% | |
| Added sugarsUSDA | 32.1 g | 25 g | 50% | 17.1 +88% |
| Dietary fiber | 1.3 g | 1 g | 4% | 1.6 −20% |
| Protein | 3.9 g | 3 g | 6% | 4.9 −21% |
| Salt | 0.8 g | 0.6 g | 0.8 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3366 Desserts products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, water, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, hydrogenated palm kernel oil, egg whites, soybean oil, eggs, cocoa processed with alkali, skim milk, contains less than 2% of the following: dextrose, corn syrup, sodium caseinate, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), modified tapioca and corn starch, salt, propylene glycol mono - and diesters of fats and fatty acids, whey, mono - and diglycerides, natural and artificial flavor, polysorbate 60, soy lecithin, carbohydrate gum, cocoa, wheat starch, xanthan gum, guar gum, preservative (potassium sorbate), soy protein concentrate, polyglycerol esters of fatty acids, sodium stearoyl lactylate, carrageenan, natural flavor, citric acid, disodium phosphate, ascorbic acid.
- Allergens
- EggsGlutenMilkSoybeans
Additives 19
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.125 parfait (78 g)
- Sold in
- United States
- Barcode
- 0078742329192
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate parfait, chocolate?
Chocolate parfait, chocolate contains 359 kcal per 100 g and about 280 kcal per serving (0.125 parfait (78 g)).
How much sugar is in Chocolate parfait, chocolate?
Chocolate parfait, chocolate has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolate parfait, chocolate healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolate parfait, chocolate vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolate parfait, chocolate contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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