Nutrition report ready
Chocolate bells enrobed upside down chocolate cupcakes with creme fill…
Nutri-Score E NOVA 4
View detailsChocolate bells enrobed upside down chocolate cupcakes with creme filling
Chocolate bells enrobed upside down chocolate cupcakes with creme filling by Tastykake provides 420 kcal per 100 g, with 42 g of sugars and 4 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Cake (50g/1.75 oz) (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 420 kcal | 210 kcal | 389 +8% | |
| Total fat | 18 g | 9 g | 12% | 18.2 |
| Saturated fat | 12 g | 6 g | 30% | 7.4 +63% |
| Carbohydrates | 60 g | 30 g | 11% | 51.9 +16% |
| Total sugars | 42 g | 21 g | 31.8 +32% | |
| Dietary fiber | 4 g | 2 g | 7% | 1.8 +122% |
| Protein | 4 g | 2 g | 4% | 4.7 −16% |
| Salt | 1 g | 0.5 g | 0.7 +52% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9257 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Confectionery coating (sugar, hydrogenated palm kernel oil, cocoa processed with alkali, cocoa powder, whey [milk] powder, soy lecithin, salt, artificial flavor), sugar, water, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate-b1, riboflavin-b2, folic acid), vegetable oils (soybean oil and palm oil), high fructose corn syrup, cocoa, eggs, contains 2% or less of each of the following: modified corn starch, nonfat milk, dextrose, mono - and diglycerides, baking soda, corn starch, sodium acid pyrophosphate, egg whites, salt, natural and artificial flavors, soy lecithin, datem, sodium stearoyl lactylate, xanthan gum, polysorbate 60, monocalcium phosphate, tricalcium phosphate, calcium sulfate, citric acid, nutmeg, caramel color, cinnamon, sorbic acid and potassium sorbate (to retard spoilage).
- Allergens
- EggsGlutenMilkSoybeans
Additives 17
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Cake (50g/1.75 oz) (50 g)
- Sold in
- United States
- Barcode
- 0025600003503
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate bells enrobed upside down chocolate cupcakes with creme filling?
Chocolate bells enrobed upside down chocolate cupcakes with creme filling contains 420 kcal per 100 g and about 210 kcal per serving (1 Cake (50g/1.75 oz) (50 g)).
How much sugar is in Chocolate bells enrobed upside down chocolate cupcakes with creme filling?
Chocolate bells enrobed upside down chocolate cupcakes with creme filling has 42 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolate bells enrobed upside down chocolate cupcakes with creme filling healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolate bells enrobed upside down chocolate cupcakes with creme filling vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolate bells enrobed upside down chocolate cupcakes with creme filling contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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