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Chiffonade jamón
Chiffonade jamón by Serrano provides 228 kcal per 100 g, with 0.5 g of sugars and 30 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Raw cured ham category and comes in a 120 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 228 kcal | 246 −7% |
| Total fat | 12 g | 13.9 −14% |
| Saturated fat | 5 g | 5.2 |
| Carbohydrates | 0.5 g | 0.8 −39% |
| Total sugars | 0.5 g | 0.4 +25% |
| Added sugars | 0 g | 1 −100% |
| Dietary fiber | 0 g | 0.2 −100% |
| Protein | 30 g | 29.3 |
| Salt | 1.9 g | 4.9 −60% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1904 Raw cured ham products on Foodmetria.
Compared with other raw cured ham
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
INGREOÌENTS: Jambon de porc (Origine UE), sel, conservateurs: E252 E250, Bntioxydant : E301
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 120 g
- Labels & certifications
- Made in Spain
- Sold in
- France
- Barcode
- 3375880670900
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chiffonade jamón?
Chiffonade jamón contains 228 kcal per 100 g.
How much sugar is in Chiffonade jamón?
Chiffonade jamón has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chiffonade jamón healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chiffonade jamón vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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