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Chickenburger
Chickenburger by Denner provides 229 kcal per 100 g, with 4 g of sugars and 14 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: eggs, gluten, milk, mustard, sesame seeds, soybeans, eigelb, magermilchpulver, senf, sesam, sojaprotein, weizenmehl, weizenstärke.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 229 kcal | 284 −19% |
| Total fat | 8.3 g | 15.6 −47% |
| Saturated fat | 1.5 g | 5.2 −71% |
| Carbohydrates | 25 g | 25.4 |
| Total sugars | 4 g | 3.9 |
| Added sugars | 2.2 g | 2 +10% |
| Dietary fiber | 0 g | 1.9 −100% |
| Protein | 14 g | 15.5 −10% |
| Salt | 1.6 g | 2 −18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6536 Sandwiches products on Foodmetria.
Compared with other sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pouletfleischerzeugnis gegart 43% (Pouletfleisch 43%, mechanisch separiertes Pouletfleisch 42%, Weizenmehl, Kartoffelstärke, Magermilchpulver, Sojaprotein, Weizenfaser, Kochsalz, Gemüsepulver, Säuerungsmittel: Natriumacetat, Gewürze, Wasser, natürliches Aroma), Weizenbrot 39% (Weizenmehl, Wasser, Zucker, Rapsöl, Sesam 1%, Kochsalz, Emulgator: Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren, Konservierungsstoffe: Calciumpropionat und Ascorbinsäure, Hefe inaktiviert), Schmelzkäsezubereitung 9% (Halbhartkäse 36% [enthält Konservierungsstoff: Natriumnitrat, Farbstoffe: Annatto Norbixin und Carotin], Wasser, Rapsöl, modifizierte Maisstärke, Schmelzsalze: Natriumcitrate, Kaseinate, Kochsalz, Farbstoffe: Paprikaextrakt und Carotin), Mayonnaise 9% (Wasser, Rapsöl, Zucker, Weizenstärke, Tafelessig, Eigelb [aus Freilandhaltung], Kochsalz, Senf, modifizierte Kartoffelstärke, Aromen [enthält Soja], Konservierungsstoff: Kaliumsorbat, Säuerungsmittel: Citronensäure, Farbstoff: Carotin, Verdickungsmittel: Guarkernmehl und Xanthan, Antioxidationsmittel: Calcium-Dinatrium-EDTA).
- Allergens
- EggsGlutenMilkMustardSesame seedsSoybeansEigelbMagermilchpulverSenfSesamSojaproteinWeizenmehlWeizenstärke
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Switzerland
- Barcode
- 7610029212501
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chickenburger?
Chickenburger contains 229 kcal per 100 g.
How much sugar is in Chickenburger?
Chickenburger has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chickenburger healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chickenburger vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chickenburger contain?
According to the label data it contains: Eggs, Gluten, Milk, Mustard, Sesame seeds, Soybeans, Eigelb, Magermilchpulver, Senf, Sesam, Sojaprotein, Weizenmehl, Weizenstärke. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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