Chef's recipe clam chowder
Chef's recipe clam chowder provides 94 kcal per 100 g, with 0.4 g of sugars and 2.5 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery, fish, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (245 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 94 kcal | 230 kcal | 136 −31% | |
| Total fat | 6.1 g | 15 g | 19% | 5 +22% |
| Saturated fat | 3.3 g | 8 g | 40% | 2.1 +58% |
| Carbohydrates | 8.6 g | 21 g | 8% | 17.2 −50% |
| Total sugars | 0.4 g | 1 g | 3.6 −88% | |
| Dietary fiber | 0.4 g | 1 g | 4% | 2.4 −83% |
| Protein | 2.5 g | 6 g | 12% | 5.7 −57% |
| Salt | 3.2 g | 7.7 g | 2.4 +29% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5500 Soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from January 2023. Other values: Open Food Facts.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, heavy cream (heavy cream, skim milk, contains less than 1% of carrageenan, mono & diglycerides and polysorbate 80), clam stock (salt, cured anchovy, flavor and potato flour), russet potatoes, clams ocean clams and juice, salt, sodium tripolyphosphate ( to retain natural juices, calcium disodium edta (to protect color), onion modified food starch, base clam (concentrate sea clam broth), butter blend (liquid and partially hydrogenated soybean oil, water, butter [cream, salt, annatto color), nonfat dry milk, soy lecithin, potassium in sorbate, sodium benzoate and citric acid (preservatives), artificial flavor, vitamin a palmitate, beta carotene [color], unbleached wheat flour (malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), celery, bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), cultured dextrose, maltodextrin, salt, onion powder, garlic powder, yeast extract, thyme, white pepper.
- Allergens
- CeleryFishGlutenMilkSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (245 g)
- Sold in
- United States
- Barcode
- 0761088191829
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chef's recipe clam chowder?
Chef's recipe clam chowder contains 94 kcal per 100 g and about 230 kcal per serving (1 cup (245 g)).
How much sugar is in Chef's recipe clam chowder?
Chef's recipe clam chowder has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chef's recipe clam chowder healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chef's recipe clam chowder vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chef's recipe clam chowder contain?
According to the label data it contains: Celery, Fish, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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