Cheddar Potato & Wheat Crisp, Cheddar
Cheddar Potato & Wheat Crisp, Cheddar by Gardetto's provides 433 kcal per 100 g, with 3.3 g of sugars and 6.7 g of protein. That is 78% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 22 crisps (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 433 kcal | 130 kcal | 433 | |
| Total fat | 13.3 g | 4 g | 5% | 17.3 −23% |
| Saturated fat | 0 g | 0 g | 0% | 5.1 −100% |
| Carbohydrates | 70 g | 21 g | 8% | 63.5 +10% |
| Total sugars | 3.3 g | 1 g | 15.1 −78% | |
| Added sugarsUSDA | 3.3 g | 1 g | 2% | 15.7 −79% |
| Dietary fiber | 6.7 g | 2 g | 7% | 4.7 +42% |
| Protein | 6.7 g | 2 g | 4% | 9.7 −31% |
| Salt | 2.8 g | 0.8 g | 1.3 +117% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3377 Biscuits and cakes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other biscuits and cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Potato Flour, Canola Oil, Corn Starch, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Sugar. Contains 2% Or Less Of: Salt, Monosodium Glutamate, Oat Fiber, Soy Lecithin, Monocalcium Phosphate, Whey, Natural Flavor, Baking Soda, Reduced Lactose Whey, Yeast Extract, Citric Acid, Color (Yellow 5 Lake, Yellow 6 Lake, And Yellow 5), Disodium Guanylate, Disodium Inosinate, Cheddar Cheese Cultured Milk, Salt, Enzymes), Onion Powder, Disodium Phosphate.
- Allergens
- GlutenMilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 22 crisps (30 g)
- Sold in
- United States
- Barcode
- 0016000158887
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheddar Potato & Wheat Crisp, Cheddar?
Cheddar Potato & Wheat Crisp, Cheddar contains 433 kcal per 100 g and about 130 kcal per serving (22 crisps (30 g)).
How much sugar is in Cheddar Potato & Wheat Crisp, Cheddar?
Cheddar Potato & Wheat Crisp, Cheddar has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cheddar Potato & Wheat Crisp, Cheddar healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheddar Potato & Wheat Crisp, Cheddar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheddar Potato & Wheat Crisp, Cheddar contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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