Carrot Cake Truffles
Carrot Cake Truffles by Csm Bakery Products provides 412 kcal per 100 g, with 44.1 g of sugars and 5.9 g of protein. That is 39% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, nuts, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 truffle (34 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 412 kcal | 140 kcal | 389 +6% | |
| Total fat | 20.6 g | 7 g | 9% | 18.2 +13% |
| Saturated fat | 11.8 g | 4 g | 20% | 7.4 +59% |
| Carbohydrates | 52.9 g | 18 g | 7% | 51.9 |
| Total sugars | 44.1 g | 15 g | 31.8 +39% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 5.9 g | 2 g | 4% | 4.7 +24% |
| Salt | 0.7 g | 0.3 g | 0.7 +13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9259 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
White confectionery coating (sugar, palm kernel oil, nonfat dry milk, milk, soy lecithin, artificial color, artificial flavor), sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, roasted pecans (pecans, cottonseed oil, salt), carrots, water, soybean oil, high fructose corn syrup, cream cheese (milk, cream, cheese culture, salt, carob bean gum), contains 2% or less of each of the following: vegetable shortening (palm oil, canola oil and/or soybean oil, mono and diglycerides, polysorbate 60), crunch topping (sugar, corn syrup, corn cereal, flour, palm oil, spice, caramel color, yellow 6), pineapple, raisins, flour (wheat flour, malted barley flour), dextrose, nonfat dry milk, emulsifiers (distilled propylene glycol monostearate, mono and diglycerides, sodium stearoyl lactylate, soy lecithin), propylene glycol esters, sorbitan monostearate, polysorbate 60, mono and diglycerides, food starch - modified, nonfat dry milk, baking soda, sodium aluminum phosphate, salt, cream cheese powder [cream cheese solids (cream, nonfat milk, salt, sodium alginate), natural flavor], egg whites, spice, cellulose gum, molasses, corn syrup, xanthan gum, corn starch, sodium stearoyl lactylate, natural and artificial flavors (milk), benzoic acid (preservative), guar gum, propyl gallate (antioxidant), sodium benzoate (preservative), peanut butter (peanuts, hydrogenated cottonseed and rapeseed oil), almonds, coconut (with sodium metabisulfite as preservative), artificial color, soy flour, corn syrup solids, lactic acid, sodium caseinate (milk).
- Allergens
- EggsGlutenMilkNutsPeanutsSoybeans
Additives 20
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 truffle (34 g)
- Sold in
- United States
- Barcode
- 0632210006901
Prices reported by shoppers
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Frequently asked questions
How many calories are in Carrot Cake Truffles?
Carrot Cake Truffles contains 412 kcal per 100 g and about 140 kcal per serving (1 truffle (34 g)).
How much sugar is in Carrot Cake Truffles?
Carrot Cake Truffles has 44.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Carrot Cake Truffles healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Carrot Cake Truffles vegan?
Based on its ingredient list, it is not vegan.
What allergens does Carrot Cake Truffles contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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