Carb down flatbread

by Flat Out Flatbreads in Mexican dinner mixes Barcode 0688339929003
Very good nutritional quality
Ultra-processed food

Carb down flatbread by Flat Out Flatbreads provides 228 kcal per 100 g, with 1.8 g of sugars and 21.1 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mexican dinner mixes category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
4.4 g · Moderate
Saturated fat
0 g · Low
Sugars
1.8 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 flatbread (57 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 228 kcal 130 kcal 302 −24%
Total fat 4.4 g 2.5 g 3% 9.5 −54%
Saturated fat 0 g 0 g 0% 2.9 −100%
Carbohydrates 31.6 g 18 g 7% 48.6 −35%
Total sugars 1.8 g 1 g 1.9 −10%
Dietary fiber 17.5 g 10 g 36% 5.5 +216%
Protein 21.1 g 12 g 24% 8.1 +159%
Salt 1.3 g 0.8 g 1.4 −9%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1016 Mexican dinner mixes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other mexican dinner mixes

Calories lower 22%
Sugars higher 44%
Salt higher 48%
Saturated fat lower 1%
Protein top 2%
Fiber top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

water, whole wheat flour, oat fiber, vital wheat gluten, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cooked chickpeas, soy flour, flax seed meal, wheat protein isolate, contains 2% or less of yeast, maltitol, soybean oil, extra virgin olive oil, baking soda, sodium acid pyrophosphate, fumaric acid, annatto, cellulose gum, guar gum, xanthan gum, preservatives (potassium sorbate , sodium propionate), salt, calcium sulfate, calcium peroxide, enzymes,

Palm oil free
Allergens
GlutenSoybeans

Additives 13

High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk
E965 - maltitol
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 flatbread (57 g)
Sold in
United States
Barcode
0688339929003

Prices reported by shoppers

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Frequently asked questions

How many calories are in Carb down flatbread?

Carb down flatbread contains 228 kcal per 100 g and about 130 kcal per serving (1 flatbread (57 g)).

How much sugar is in Carb down flatbread?

Carb down flatbread has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Carb down flatbread healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Carb down flatbread contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 24, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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