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Cake aux Fruits, Pur Beurre et Cerises de Provence
Nutri-Score E NOVA 4
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Cake aux Fruits, Pur Beurre et Cerises de Provence
Cake aux Fruits, Pur Beurre et Cerises de Provence by Forchy provides 381 kcal per 100 g, with 41 g of sugars and 4.5 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit cakes category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 381 kcal | 374 |
| Total fat | 14 g | 15 −7% |
| Saturated fat | 8.2 g | 4.9 +67% |
| Carbohydrates | 59 g | 54.1 +9% |
| Total sugars | 41 g | 32.5 +26% |
| Added sugars | 13.3 g | 16.5 −19% |
| Protein | 4.5 g | 5.1 −12% |
| Salt | 0.3 g | 0.6 −55% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 447 Fruit cakes products on Foodmetria.
Compared with other fruit cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fruits 36,8 % [raisins secs 17,6% (dont huile de colza ou tournesol) - cerises confites de Provence 16,1 % (bigarreaux - sirop de glucose - sucre - correcteur d'acidité (acide citrique) - conservateur (sorbate de potassium) - colorant (érythrosine)) - écorces d'oranges confites 3,1 % (écorces d'oranges - sirop de glucose - fructose - sucre - correcteur d'acidité (acide citrique))] - farine de _blé_ - sucre - _œufs_ frais 1 % - _beurre_ pâtissier 1 % - eau - rhum - stabilisant (glycérol) - émulsifiants (mono et diglycérides d'acides gras, esters polyglycérol d'acide gras) - _lait_ écrémé en poudre - poudres à lever (diphosphates, carbonates de sodium) - sel de Guérande 0,1 % - arôme - épaississant (gomme xanthane) - colorant (carotènes végétaux) - extrait naturel d'orange.
- Allergens
- EggsGlutenMilk
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Made in FrancePure butterFabriqué en Normandie
- Sold in
- France
- Barcode
- 3262350210264
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cake aux Fruits, Pur Beurre et Cerises de Provence?
Cake aux Fruits, Pur Beurre et Cerises de Provence contains 381 kcal per 100 g.
How much sugar is in Cake aux Fruits, Pur Beurre et Cerises de Provence?
Cake aux Fruits, Pur Beurre et Cerises de Provence has 41 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cake aux Fruits, Pur Beurre et Cerises de Provence healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cake aux Fruits, Pur Beurre et Cerises de Provence vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cake aux Fruits, Pur Beurre et Cerises de Provence contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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