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Cake au beurre fourré
Cake au beurre fourré by Delhaize provides 373 kcal per 100 g, with 31 g of sugars and 4.5 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 240 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 40g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 373 kcal | 149 kcal | 389 | |
| Total fat | 16.5 g | 6.6 g | 8% | 18.2 −9% |
| Saturated fat | 11 g | 4.4 g | 22% | 7.4 +49% |
| Carbohydrates | 51.3 g | 20.5 g | 7% | 51.9 |
| Total sugars | 31 g | 12.4 g | 31.8 | |
| Dietary fiber | 0.5 g | 0.2 g | 1% | 1.8 −72% |
| Protein | 4.5 g | 1.8 g | 4% | 4.7 −5% |
| Salt | 1 g | 0.4 g | 0.7 +52% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria. Values are for the prepared product.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, custard filling 20% (sugar, water, vegetable_oils_(coconut, palm), stabilizer (sorbitol), skimmed milk powder, lactose, glucose syrup, modified potato starch, free-range protein powder, thickener (guar gum), preservative (potassium sorbate, sodium propionate), milk protein, aroma, coloring (carotene)], sugar, 14% butter (milk), free-range egg, water, potato starch, raising agents (disodium diphosphate, sodium carbonate), stabilizers (sorbitol, dextrose), emulsifiers (mono - and diglycerides of fatty acids, polyglycerol esters of fatty acids, soya lecithin) , glucose-fructose syrup, salt, preservative (sorbic acid, calcium propionate, potassium sorbate, sodium propionate), rice flour, soy flour, thickener (guar gum, xanthan gum), milk protein, vegetable oils (rapeseed, sunflower), antioxidant: tocopherol-rich extract, color (carotene).
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- EggsGlutenMilkSoybeans
Additives 17
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 240 g
- Serving size
- 40g
- Labels & certifications
- SustainableSustainable Palm OilContains palm oilRoundtable on Sustainable Palm OilContains palm
- Sold in
- Belgium, Netherlands, Romania
- Barcode
- 5400113044857
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cake au beurre fourré?
Cake au beurre fourré contains 373 kcal per 100 g and about 149 kcal per serving (40g).
How much sugar is in Cake au beurre fourré?
Cake au beurre fourré has 31 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cake au beurre fourré healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cake au beurre fourré vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cake au beurre fourré contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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