Cake
Cake by Ticklebelly Desserts provides 347 kcal per 100 g, with 33.7 g of sugars and 3.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cake (95 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 347 kcal | 330 kcal | 389 −11% | |
| Total fat | 16.8 g | 16 g | 21% | 18.2 −7% |
| Saturated fat | 6.3 g | 6 g | 30% | 7.4 −14% |
| Carbohydrates | 46.3 g | 44 g | 16% | 51.9 −11% |
| Total sugars | 33.7 g | 32 g | 31.8 +6% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 3.2 g | 3 g | 6% | 4.7 −33% |
| Salt | 0.8 g | 0.8 g | 0.7 +28% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9254 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), milk, cream, soybean oil, eggs, egg whites, palm oil, nonfat milk, salt, water, modified food starch, corn starch, xanthan gum, sodium acid pyrophosphate, sodium bicarbonate, guar gum, carrageenan, vanilla beans, cellulose gum, vanilla extract, monocalcium phosphate, carob bean gum, triethyl citrate, mono - and diglycerides, polysorbate 60, sorbitan monostearate, gum tragacanth (natural thickener), ascorbic acid, citric acid, monoglycerides, natural flavor, whey, caramel color, sodium propionate (preservative), phosphoric acid (preservative), corn syrup
- Allergens
- EggsGlutenMilkSoybeans
Additives 18
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cake (95 g)
- Sold in
- United States
- Barcode
- 0734781103390
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cake?
Cake contains 347 kcal per 100 g and about 330 kcal per serving (1/2 cake (95 g)).
How much sugar is in Cake?
Cake has 33.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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