Buttermilk Ranch Rice Crisps

by Quaker in Crisps Barcode 0030000169544
Bad nutritional quality
Ultra-processed food

Buttermilk Ranch Rice Crisps by Quaker provides 429 kcal per 100 g, with 3.6 g of sugars and 7.1 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crisps category. Contains: milk.

Nutrient levels per 100 g

Fat
16.1 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
3.6 g · Low
Salt
2.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 17 pieces (30 g) Per Serving (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 429 kcal 120 kcal 478 −10%
Total fat 16.1 g 4.5 g 6% 24.4 −34%
Saturated fat 1.8 g 0.5 g 3% 3.8 −53%
Carbohydrates 67.9 g 19 g 7% 54.3 +25%
Total sugars 3.6 g 1 g 5.2 −31%
Added sugars 3.6 g 1 g 2% 1.4 +147%
Protein 7.1 g 2 g 4% 8.4 −15%
Salt 2.6 g 0.7 g 1.7 +52%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3450 Crisps products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.

Compared with other crisps

Calories lower 16%
Sugars higher 38%
Salt higher 12%
Saturated fat lower 24%
Protein top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whole grain brown rice flour, degerminated milled corn, sunflower oil, salt, buttermilk powder, corn maltodextrin, palm oil, tomato powder, corn syrup solids, dextrose, onion powder, monosodium glutamate, garlic powder, sugar, citric acid, dry whey, spices, dipotassium phosphate, malic acid, sodium acetate, natural flavor, sodium diacetate, mono and diglycerides, tocopherols (preservative), gum arabic, disodium phosphate, tricalcium phosphate, yellow 5 lake, disodium inosinate, disodium guanylate, red 40 lake, yellow 6 lake.

Contains palm oilNot vegan
Allergens
Milk

Additives 17

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
17 pieces (30 g) Per Serving (28 g)
Labels & certifications
No gluten
Sold in
United States
Barcode
0030000169544

Prices reported by shoppers

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Frequently asked questions

How many calories are in Buttermilk Ranch Rice Crisps?

Buttermilk Ranch Rice Crisps contains 429 kcal per 100 g and about 120 kcal per serving (17 pieces (30 g) Per Serving (28 g)).

How much sugar is in Buttermilk Ranch Rice Crisps?

Buttermilk Ranch Rice Crisps has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Buttermilk Ranch Rice Crisps healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Buttermilk Ranch Rice Crisps vegan?

Based on its ingredient list, it is not vegan.

What allergens does Buttermilk Ranch Rice Crisps contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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