Product 3041092020603

in Crisps Barcode 3041092020603
Good nutritional quality
Processed food

Product 3041092020603 provides 391 kcal per 100 g, with 2.8 g of sugars and 7.6 g of protein. That is 46% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Crisps category.

Nutrient levels per 100 g

Fat
2.1 g · Low
Saturated fat
0.4 g · Low
Sugars
2.8 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 391 kcal 391 kcal 478 −18%
Total fat 2.1 g 2.1 g 3% 24.4 −91%
Saturated fat 0.4 g 0.4 g 2% 3.8 −89%
Carbohydrates 84 g 84 g 31% 54.3 +55%
Total sugars 2.8 g 2.8 g 5.2 −46%
Added sugars 0 g 0 g 0% 1.4 −100%
Dietary fiber 3 g 3 g 11% 5.1 −42%
Protein 7.6 g 7.6 g 15% 8.4 −10%
Salt 0 g 0 g 1.7 −98%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3450 Crisps products on Foodmetria.

Compared with other crisps

Calories lower 8%
Sugars lower 50%
Salt lower 3%
Saturated fat lower 4%
Protein top 30%
Fiber top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de maïs 93,5 % Préparation à base de carottes 6,5 % (carotte en poudre 3,9 %, farine de riz) - Vitamine B1. 1 portion = 4 à 6 soufflés Ce sachet comporte environ

Palm oil free

Product details

Serving size
100g
Sold in
France
Barcode
3041092020603

Prices reported by shoppers

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Frequently asked questions

How many calories are in Product 3041092020603?

Product 3041092020603 contains 391 kcal per 100 g and about 391 kcal per serving (100g).

How much sugar is in Product 3041092020603?

Product 3041092020603 has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Product 3041092020603 healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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