Nutrition report ready

Butter syrup

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

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Butter syrup

in Simple syrups Barcode 0041498287818
Bad nutritional quality
Ultra-processed food

Butter syrup provides 317 kcal per 100 g, with 51.7 g of sugars and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Simple syrups category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
51.7 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (30 ml)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 317 kcal 95 kcal 268 +18%
Total fat 0 g 0 g 0% 0.2 −100%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 83.3 g 25 g 9% 64.9 +28%
Total sugars 51.7 g 15.5 g 54.1
Protein 0 g 0 g 0% 0.4 −100%
Salt 0.4 g 0.1 g 0.2 +94%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1178 Simple syrups products on Foodmetria.

Compared with other simple syrups

Calories higher 43%
Sugars lower 37%
Salt higher 18%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Corn syrup, high fructose corn syrup, water, contains 2% or less of: salt, cellulose gum, natural flavor and artificial flavor, sodium hexametaphosphate, sodium benzoate (preservative), sorbic acid (preservative), caramel color.

Palm oil free

Additives 6

Moderate overexposure risk
E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 Tbsp (30 ml)
Sold in
United States
Barcode
0041498287818

Prices reported by shoppers

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Frequently asked questions

How many calories are in Butter syrup?

Butter syrup contains 317 kcal per 100 g and about 95 kcal per serving (2 Tbsp (30 ml)).

How much sugar is in Butter syrup?

Butter syrup has 51.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Butter syrup healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 4, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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