Buffalo-style chicken wrap

in Sandwiches Barcode 0492860300244
Poor nutritional quality
Ultra-processed food

Buffalo-style chicken wrap provides 180 kcal per 100 g, with 2.1 g of sugars and 8.8 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: celery, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
6.7 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
2.1 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 wrap (283 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 180 kcal 509 kcal 284 −37%
Total fat 6.7 g 19 g 24% 15.6 −57%
Saturated fat 2.8 g 8 g 40% 5.2 −45%
Carbohydrates 19.4 g 55 g 20% 25.4 −23%
Total sugars 2.1 g 6 g 3.9 −45%
Dietary fiber 1.8 g 5.1 g 18% 1.9 −6%
Protein 8.8 g 25 g 50% 15.5 −43%
Salt 1.7 g 4.8 g 2 −14%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6543 Sandwiches products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein
20% of calories from protein (EU: at least 12% of calories from protein)
Low sugar
2.1 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other sandwiches

Calories lower 30%
Sugars lower 48%
Salt higher 41%
Saturated fat lower 44%
Protein top 65%
Fiber top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomato tortilla (bleached wheat flour, water, shortening [interesterified soybean oil, distilled monoglycerides], rice flour, salt, less than 2% of: sugar, baking powder [corn starch, sodium aluminum phosphate, sodium bicarbonate], dried tomato, yeast, preservatives [calcium propionate, potassium sorbate, citric acid], cellulose gum, butter buds [maltodextrin, natural butter flavor], dough conditioner [sodium metabisulfite or l-cystine]), chicken breast meat (chicken breast with rib meat, water, cultured sugar and vinegar, potato starch, sea salt, natural flavorings), buffalo dressing (hot sauce [red peppers, distilled vinegar, salt and garlic], soybean oil, water, contains less than 2% of polysorbate 60, salt, xanthan gum, natural and artificial flavors [milk]), green leaf lettuce, carrot, celery, blue cheese (milk, cultures, salt and enzymes), cream cheese (pasteurized milk and cream, cheese cultures, salt, stabilizers [carob bean and/or xanthan and/or guar gums]), buffalo sauce (aged cayenne peppers, vinegar, water, salt, garlic powder).

Not veganNot vegetarian
Allergens
CeleryGlutenMilkSoybeans

Additives 10

High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 wrap (283 g)
Sold in
United States
Barcode
0492860300244

Prices reported by shoppers

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Frequently asked questions

How many calories are in Buffalo-style chicken wrap?

Buffalo-style chicken wrap contains 180 kcal per 100 g and about 509 kcal per serving (1 wrap (283 g)).

How much sugar is in Buffalo-style chicken wrap?

Buffalo-style chicken wrap has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Buffalo-style chicken wrap healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Buffalo-style chicken wrap vegan?

Based on its ingredient list, it is not vegan.

What allergens does Buffalo-style chicken wrap contain?

According to the label data it contains: Celery, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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