Breakfast Burritos

by Don Miguel 120 g in Meals Barcode 0027086248843
Average nutritional quality
Ultra-processed food

Breakfast Burritos by Don Miguel provides 226 kcal per 100 g, with 0.7 g of sugars and 11.8 g of protein. That is 78% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category and comes in a 120 g pack. Contains: eggs, gluten, milk, pork, soybeans.

Nutrient levels per 100 g

Fat
9 g · Moderate
Saturated fat
3.1 g · Moderate
Sugars
0.7 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 120g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 226 kcal 271 kcal 178 +27%
Total fat 9 g 10.8 g 14% 7.9 +15%
Saturated fat 3.1 g 3.7 g 19% 2.8 +12%
Carbohydrates 24.3 g 29.2 g 11% 17.8 +36%
Total sugars 0.7 g 0.8 g 3.1 −78%
Dietary fiber 0.7 g 0.8 g 3% 2 −67%
Protein 11.8 g 14.2 g 28% 8.7 +35%
Salt 0 g 0 g 1.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5047 Meals products on Foodmetria.

Compared with other meals

Calories higher 24%
Sugars lower 18%
Salt lower 1%
Saturated fat higher 31%
Protein top 22%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

FILLING: WHOLE EGGS, BACON (PORK, WATER, SALT, MAY CONTAIN 2% OR LESS OF THE FOLLOWING: SUGAR, SMOKE FLAVORINGS, POTASSIUM LACTATE, SODIUM LACTATE, SODIUM PHOSPHATES, DEHYDRATED PORK BROTH, NATURAL FLAVORINGS, AUTOLYZED YEAST EXTRACT, SODIUM ERYTHORBATE, SODIUM NITRITE, DEXTROSE), HASH BROWNS (POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER, CORN), CONTAINS 2% OR LESS OF: DEXTROSE, NATURAL FLAVOR, SALT, SODIUM ACID PYROPHOSPHATE ADDED TO MAINTAIN NATURAL COLOR), THREE CHEESES (PASTEURIZED PROCESS AMERICAN CHEESE [AMERICAN CHEESES {MILK, CHEESE CULTURE, SALT, ENZYMES}, WATER, MILKFAT, SODIUM CITRATE, SALT, SODIUM PHOSPHATES, COLOR {ANNATTO AND APOCAROTENAL}], CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO], MONTEREY JACK CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES]), ONIONS, GREEN CHILES, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, BELL PEPPERS (BELL PEPPERS, [BELL PEPPERS, WATER, CITRIC ACID)], VINEGAR, WATER, FLAVORINGS, SALT, CHILE PEPPERS (RED CHILE PEPPERS, CITRIC ACID), CITRIC ACID. TORTILLA: BLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, SALT, BAKING POWDER (CORN STRACH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), EMULSIFIER (GUAR GUM, MONO-DIGLYCERIDES, RICE FLOUR), GUAR GUM, SODIUM METABISULFITE.

Not veganNot vegetarian
Allergens
EggsGlutenMilkPorkSoybeans
May contain traces
Soybeans

Additives 13

High overexposure risk
High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
120 g
Serving size
120g
Sold in
United States
Barcode
0027086248843

Prices reported by shoppers

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Frequently asked questions

How many calories are in Breakfast Burritos?

Breakfast Burritos contains 226 kcal per 100 g and about 271 kcal per serving (120g).

How much sugar is in Breakfast Burritos?

Breakfast Burritos has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Breakfast Burritos healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Breakfast Burritos vegan?

Based on its ingredient list, it is not vegan.

What allergens does Breakfast Burritos contain?

According to the label data it contains: Eggs, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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