Бланширан ориз

by Metro Chef 5 кг in Parboiled white rices Barcode 3800849206291
Good nutritional quality
Unprocessed or minimally processed

Бланширан ориз by Metro Chef provides 367 kcal per 100 g, with 0.3 g of sugars and 7.5 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Parboiled white rices category and comes in a 5 кг pack.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.3 g · Low
Sugars
0.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 367 kcal 317 +16%
Total fat 1 g 1.2 −14%
Saturated fat 0.3 g 0.3 −11%
Carbohydrates 81 g 69.1 +17%
Total sugars 0.3 g 0.6 −50%
Dietary fiber 1.8 g 1.5 +23%
Protein 7.5 g 6.5 +16%
Salt 0 g 0 −100%

Category average across 18 Parboiled white rices products on Foodmetria.

Compared with other parboiled white rices

Calories higher 12%
Sugars lower 29%
Salt lower 1%
Saturated fat lower 47%
Protein top 18%
Fiber top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ориз

Palm oil freeVeganVegetarian

Product details

Quantity
5 кг
Sold in
Bulgaria
Barcode
3800849206291

Prices reported by shoppers

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Frequently asked questions

How many calories are in Бланширан ориз?

Бланширан ориз contains 367 kcal per 100 g.

How much sugar is in Бланширан ориз?

Бланширан ориз has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Бланширан ориз healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Бланширан ориз vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated November 27, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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