Black pepper steak noodle by Mr Kong

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Black pepper steak noodle

by Mr Kong 99g in Pastas Barcode 6920152485095
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Black pepper steak noodle by Mr Kong provides 465 kcal per 100 g, with 5 g of sugars and 9.1 g of protein. That is 82% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Pastas category and comes in a 99g pack. Contains: crustaceans, eggs, gluten, milk, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
0 g · Low
Sugars
5 g · Low
Salt
4.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 465 kcal 324 +44%
Total fat 21 g 3.2 +564%
Saturated fat 0 g 0.9 −100%
Carbohydrates 59 g 59.9
Total sugars 5 g 2.8 +82%
Added sugars 0.2 g 0.2 −7%
Protein 9.1 g 11.9 −23%
Salt 4.9 g 0.4 +1036%

Category average across 8860 Pastas products on Foodmetria.

Compared with other pastas

Calories higher 3%
Sugars higher 7%
Salt higher 1%
Saturated fat lower 1%
Protein top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

*Pasta: Harina de TRIGO, Aceite vegetal de palma, Almidón, Espesantes en proporcion variable (E1420, E412, E415, E401, E466). Sal. GLUTEN, Reguladores de acidez (E5011, E500i, E339i, E450i, E452i), Potenciadores de sabor (E621, E635), Proteina de SOJA, Almidón de maíz, Harina de konjac, HUEVO en polvo. Colorantes (E164, E101) *Sobre de salsa: Aceite vegetal de palma, Cebolla roja, Extracto de levadura, Sal, Especias, Salsa con sabor a pollo [extracto de pollo, grasa de pollo, sal, azúcar, glucosa, almidon, aromas, acidulante (E330), yema de HUEVO en polvo], Aromas *Sobre de salsa de pimienta negra: Aceite vegetal de palma, salsa con sabor a ternera extracto de temera, agua, potenciadores de sabor en proporción variable (E621, E635), sai, manteca de res, caldo de hueso de ternera, crema LÁCTEA, espesante (E1400), extracto de levadura, almidón, proteína de SOJA en polvo, glucosa, especias, emulsionante (E478). aromas], Espesante (E1400), Pimienta negra, Aromas *Sobre de condimento: Sal, Potenciadores de sabor en proporción variable (E621, E635), Condimento [extracto de hueso de cerdo, manteca de cerdo, espesante (E1400), sal, aimidón, potenciadores de sabor en proporción variable (E621, E639, E635), proteína vegetal hidrolizada, especias, aromas], Espesantes en proporción variable (E1400, E415), Pimienta negra, Especias, Crema LÁČTEÁ, Azúcar, Colorantes (E160c, E150) *Sobre de verduras: Pak choi deshidratado, Zanahoria deshidratada, Extracto de ternera, Maíz deshidratado, SÉSAMO, Cilantro deshidratado PUEDE CONTENER TRAZAS DE CRUSTÁCEOS, MOLUSCOS, FRUTOS DE CÁSCARA Y PESCADO FARRICANO POR: DINGYLFOOD CO.,LTD

Contains palm oilNot veganNot vegetarian
Allergens
CrustaceansEggsGlutenMilkSesame seedsSoybeans
May contain traces
MolluscsNuts

Additives 23

High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
99g
Sold in
Spain
Barcode
6920152485095

Prices reported by shoppers

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Frequently asked questions

How many calories are in Black pepper steak noodle?

Black pepper steak noodle contains 465 kcal per 100 g.

How much sugar is in Black pepper steak noodle?

Black pepper steak noodle has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Black pepper steak noodle healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Black pepper steak noodle vegan?

Based on its ingredient list, it is not vegan.

What allergens does Black pepper steak noodle contain?

According to the label data it contains: Crustaceans, Eggs, Gluten, Milk, Sesame seeds, Soybeans. It may also contain traces of molluscs, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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