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Bio-Roggenvollkornbrot
Pain complet de seigle
Bio-Roggenvollkornbrot by Bio provides 211 kcal per 100 g, with 2.9 g of sugars and 5.3 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Wholemeal breads category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 211 kcal | 244 −14% |
| Total fat | 3.8 g | 2.9 +32% |
| Saturated fat | 0.7 g | 0.5 +37% |
| Carbohydrates | 34 g | 42.2 −19% |
| Total sugars | 2.9 g | 2.5 +14% |
| Added sugars | 0 g | 0.6 −100% |
| Dietary fiber | 9.7 g | 7.4 +31% |
| Protein | 5.3 g | 9.2 −42% |
| Salt | 1 g | 1.2 −18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1278 Wholemeal breads products on Foodmetria.
Compared with other wholemeal breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de _seigle_ complète, eau, levain naturel (farine de _seigle_ complète, eau), graines de tournesol 5%, sel de mer, levure
- Allergens
- Gluten
Product details
- Quantity
- 500 g
- Labels & certifications
- VegetarianOrganicEU AgricultureEU OrganicEuropean Vegetarian UnionVeganEg öko verordnungDE-ÖKO-001European Vegetarian Union VeganMade in Germany
- Sold in
- Austria, France, Germany, Switzerland
- Barcode
- 4099200009940
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bio-Roggenvollkornbrot?
Bio-Roggenvollkornbrot contains 211 kcal per 100 g.
How much sugar is in Bio-Roggenvollkornbrot?
Bio-Roggenvollkornbrot has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bio-Roggenvollkornbrot healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bio-Roggenvollkornbrot vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Bio-Roggenvollkornbrot contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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