BANQUET Basic Orange Chicken, 8 OZ
BANQUET Basic Orange Chicken, 8 OZ provides 137 kcal per 100 g, with 7.1 g of sugars and 4 g of protein. That is 130% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category. Contains: gluten, molluscs, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Meal (227 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 137 kcal | 311 kcal | 178 −23% | |
| Total fat | 3.1 g | 7 g | 9% | 7.9 −61% |
| Saturated fat | 0.7 g | 1.5 g | 8% | 2.8 −76% |
| Carbohydrates | 22.9 g | 52 g | 19% | 17.8 +29% |
| Total sugars | 7.1 g | 16 g | 3.1 +130% | |
| Dietary fiber | 1.8 g | 4.1 g | 15% | 2 −11% |
| Protein | 4 g | 9 g | 18% | 8.7 −55% |
| Salt | 0.8 g | 1.7 g | 1.2 −34% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5053 Meals products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2023. Other values: Open Food Facts.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
RICE BLEND: Water, White Rice, Red Bell Peppers, Green Onions, Soybean Oil. ORANGE SAUCE: Water, Orange Marmalade (High Fructose Corn Syrup, Corn Syrup, Orange Peel, Orange Juice, Citric Acid, Natural Fruit Pectin), Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Modified Corn Starch, Rice Vinegar, Oyster Flavored Sauce (Water, Sugar, Salt, Oyster Extractives [Oyster, Water, Salt], Modified Corn Starch, Caramel Color), Sesame Seed Oil, Garlic, Salt, Cooking Wine (White Wine, Natural Flavor, Salt), Ginger, Canola Oil, Chili Paste (Red Chili Peppers, Distilled Vinegar, Salt, and Xanthan Gum), Red Pepper. BREADED CHICKEN PATTIES: Chicken Breast with Rib Meat, Water, Bread Crumbs (Bleached Wheat Flour, Salt, Dextrose, Yeast, Soybean Oil, Spice, Extractives Of Paprika), Textured Soy Flour, Batter Mix (Yellow Corn Flour, Corn Starch, Dextrose, Salt, Spices, Sugar, Autolyzed Yeast Extract, Modified Corn Starch, Garlic Powder, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Soy Flour, Modified Corn Starch, Salt, Autolyzed Yeast Extract, Sodium Tripolyphosphate, Flavorings. CONTAINS: SOY, WHEAT.
- Allergens
- GlutenMolluscsSesame seedsSoybeans
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Meal (227 g)
- Sold in
- United States
- Barcode
- 0031000007133
Prices reported by shoppers
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Frequently asked questions
How many calories are in BANQUET Basic Orange Chicken, 8 OZ?
BANQUET Basic Orange Chicken, 8 OZ contains 137 kcal per 100 g and about 311 kcal per serving (1 Meal (227 g)).
How much sugar is in BANQUET Basic Orange Chicken, 8 OZ?
BANQUET Basic Orange Chicken, 8 OZ has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is BANQUET Basic Orange Chicken, 8 OZ healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is BANQUET Basic Orange Chicken, 8 OZ vegan?
Based on its ingredient list, it is not vegan.
What allergens does BANQUET Basic Orange Chicken, 8 OZ contain?
According to the label data it contains: Gluten, Molluscs, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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