Balsamico Dressing

by McDonald’s 32g in Sauces Barcode 2000000156240

Balsamico Dressing

Average nutritional quality
Ultra-processed food

Balsamico Dressing by McDonald’s provides 70 kcal per 100 g, with 10 g of sugars and 0 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sauces category and comes in a 32g pack.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0.3 g · Low
Sugars
10 g · Moderate
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 32g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 70 kcal 22 kcal 216 −68%
Total fat 2.5 g 0.8 g 1% 13.9 −82%
Saturated fat 0.3 g 0.1 g 1% 2.3 −87%
Carbohydrates 10 g 3.2 g 1% 16.5 −39%
Total sugars 10 g 3.2 g 11.3 −12%
Dietary fiber 0.3 g 0.1 g 0% 1.3 −76%
Protein 0 g 0 g 0% 2.2 −100%
Salt 1.8 g 0.6 g 2.5 −27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2955 Sauces products on Foodmetria.

Compared with other sauces

Calories lower 21%
Sugars higher 34%
Salt higher 40%
Saturated fat lower 40%
Protein top 100%
Fiber top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wasser, Aceto Balsamico di Modena ggA, E150d, Zucker, Olivenöl, Salz,E262, E500 E415

Palm oil free

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
32g
Serving size
32g
Sold in
Germany
Barcode
2000000156240

Prices reported by shoppers

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Frequently asked questions

How many calories are in Balsamico Dressing?

Balsamico Dressing contains 70 kcal per 100 g and about 22 kcal per serving (32g).

How much sugar is in Balsamico Dressing?

Balsamico Dressing has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Balsamico Dressing healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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