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Mc Chicken
Mc Chicken by McDonald’s is listed in the Chicken hamburgers category. It is classified as NOVA 4 (ultra-processed food). It comes in a 195 g pack. Contains: eggs, gluten, mustard, soybeans.
Nutrition facts
Serving size: 1 piece
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0.3 g | 1.2 −76% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 117 Chicken hamburgers products on Foodmetria.
Ingredients
bread, breaded chicken, salad with sauce (soybean oil, water, prepared mustard (water, mustard seeds, vinegar, salt, mustard bran), liquid egg yolks, vinegar, sugar, salt, xanthan gum, disodium calcium edta,)
- Allergens
- EggsGlutenMustardSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 195 g
- Serving size
- 1 piece
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 2000000017631
Prices reported by shoppers
Loading prices…
Frequently asked questions
Is Mc Chicken healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mc Chicken vegan?
Based on its ingredient list, it is not vegan.
What allergens does Mc Chicken contain?
According to the label data it contains: Eggs, Gluten, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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