Baklava assortment
Baklava assortment provides 408 kcal per 100 g, with 22.5 g of sugars and 6.1 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, nuts, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1.7 onz (49 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 408 kcal | 200 kcal | 388 +5% | |
| Total fat | 18.4 g | 9 g | 12% | 17.8 |
| Saturated fat | 7.1 g | 3.5 g | 18% | 7.5 |
| Carbohydrates | 51 g | 25 g | 9% | 51 |
| Total sugars | 22.5 g | 11 g | 25.8 −13% | |
| Dietary fiber | 2 g | 1 g | 4% | 2.3 −12% |
| Protein | 6.1 g | 3 g | 6% | 5.7 +8% |
| Salt | 0.7 g | 0.3 g | 0.6 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4264 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), syrup blend (high fructose corn syrup, corn syrup, sugar), water, tree nuts (cashews, walnuts, almonds, pecans), confectioner's coating (sugar, partially hydrogenated palm kernel oil, cocoa powder, soya lecithin, sorbitan tristearate, artificial flavor), palm shortening, sugar, white confecioner's coating (sugar, partially hydrogenated palm kernel oil, buttermilk, cocoa butter, soy lecithin, sorbitan tristearate, salt, natural flavor), peanut butter (dry roasted peanuts, salt), corn oil, wheat protein isolate, preservatives (sodium propionate, potassium sorbate, sodium benzoate), cocoa, semisweet chocolate (sugar, chocolate liquor, cocoa butter, dextrose, soya lecithin), salt, powdered sugar, caramel sauce (corn syrup, sweetened condensed whole milk [pasturized milk, sugar], sugar, pectin, salt, soy lecithin, natural flavors, preservative [potassium sorbate], disodium phosphate), caramel dip (corn syrup, skim milk, partially hydrogenated vegetable oil [soybean, cottonseed], butter [cream, salt], salt, natural & artificial caramel flavor, mono-& diglycerides, soy lecithin, xanthan gum), cinnamon, honey, brown sugar, eggs, citric acid, corn syrup, caramel color, vanilla extract, natural and artificial flavor.
- Allergens
- EggsGlutenMilkNutsPeanutsSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1.7 onz (49 g)
- Sold in
- United States
- Barcode
- 0038105202234
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baklava assortment?
Baklava assortment contains 408 kcal per 100 g and about 200 kcal per serving (1.7 onz (49 g)).
How much sugar is in Baklava assortment?
Baklava assortment has 22.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Baklava assortment healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Baklava assortment vegan?
Based on its ingredient list, it is not vegan.
What allergens does Baklava assortment contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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