Bakery fresh goodness, loaf cake, apple cinnamon
Bakery fresh goodness, loaf cake, apple cinnamon by Bakery Fresh Goodness provides 378 kcal per 100 g, with 26.7 g of sugars and 4.4 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: apple, eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (45 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 378 kcal | 170 kcal | 389 | |
| Total fat | 17.8 g | 8 g | 10% | 18.1 |
| Saturated fat | 4.4 g | 2 g | 10% | 7.4 −40% |
| Carbohydrates | 51.1 g | 23 g | 8% | 51.9 |
| Total sugars | 26.7 g | 12 g | 31.8 −16% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 4.4 g | 2 g | 4% | 4.7 −6% |
| Salt | 0.9 g | 0.4 g | 0.7 +36% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), eggs, soybean oil, water, apples (apples, ascorbic acid, citric acid, calcium chloride, salt), emulsifier blend (propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, soy lecithin, with bht and citric acid to help protect flavor), less than 2% of: modified corn starch, partially hydrogenated soybean and/or cottonseed oils, vital wheat gluten bleached wheat flour, light brown sugar, margarine (hydrogenated soybean oil, water, salt, mono and di-glycerides, soy lecithin, sodium benzonate [preservative], citric acid, natural and artificial flavor, calcium disodium edta [added to protect flavor], beta carotene [color], vitamin a palmitate], whey spice, salt, defatted soy flour, sodium aluminum phosphate, sorbic acid, wheat starch, baking soda, sodium stearoyl lactylate, xanthan gum, soy lecithin, sodium propionate, guar gum, caramel color.
- Allergens
- AppleEggsGlutenSoybeans
Additives 17
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 slice (45 g)
- Sold in
- United States
- Barcode
- 0011110131676
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bakery fresh goodness, loaf cake, apple cinnamon?
Bakery fresh goodness, loaf cake, apple cinnamon contains 378 kcal per 100 g and about 170 kcal per serving (1 slice (45 g)).
How much sugar is in Bakery fresh goodness, loaf cake, apple cinnamon?
Bakery fresh goodness, loaf cake, apple cinnamon has 26.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Bakery fresh goodness, loaf cake, apple cinnamon healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bakery fresh goodness, loaf cake, apple cinnamon vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bakery fresh goodness, loaf cake, apple cinnamon contain?
According to the label data it contains: Apple, Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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