Bagietka Capricciosa by Tomcio Paluch

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Bagietka Capricciosa

by Tomcio Paluch 225 g in Sandwiches filled with cold cuts Barcode 8586020106431
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Bagietka Capricciosa by Tomcio Paluch provides 245 kcal per 100 g, with 2.5 g of sugars and 11 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches filled with cold cuts category and comes in a 225 g pack. Contains: eggs, gluten, milk, mustard, nuts, soybeans.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
2.5 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 225 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 245 kcal 551 kcal 260 −6%
Total fat 10 g 22.5 g 29% 13.3 −25%
Saturated fat 1.9 g 4.3 g 22% 3.6 −48%
Carbohydrates 27 g 60.8 g 22% 23.7 +14%
Total sugars 2.5 g 5.6 g 2.4
Added sugars 0 g 0 g 0% 1.5 −100%
Dietary fiber 2.1 g 4.7 g 17% 1.9 +9%
Protein 11 g 24.8 g 50% 10.7
Salt 1.7 g 3.8 g 1.6

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 75 Sandwiches filled with cold cuts products on Foodmetria.

Compared with other sandwiches filled with cold cuts

Calories lower 34%
Sugars lower 47%
Salt higher 41%
Saturated fat lower 26%
Protein top 41%
Fiber top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

bagietka pszenna 42 % (mąka PSZENNA 59 %, woda, olej rzepakowy, drożdże, sól, cukier, sproszkowana acerola, mąka SOJOWA), szynka wieprzowa 20 % (szynka wieprzowa 84 %, woda, sól, substancja konserwująca: azotyn sodu; substancja żelująca: przetworzony wodorost morski Eucheuma; cukier, stabilizatory: trifosforany, difosforany; przeciwutleniacz: izoaskorbinian sodu), sos pomidorowy z oregano 17 % (olej rzepakowy, koncentrat pomidorowy 26 %, woda, cukier, musztarda (woda, nasiona GORCZYCY, ocet spirytusowy, cukier, sól, przyprawy), sól, skrobia modyfikowana, pesto bazyliowe (olej słonecznikowy, bazylia, ORZECHY NERKOWCA, sól, ser Pecorino (MLEKO owcze, sól, podpuszczka jagnięca), orzechy piniowe, czosnek, przeciwutleniacz: kwas askorbinowy; substancja konserwująca: sorbinian potasu; regulator kwasowości: kwas cytrynowy), ocet spirytusowy, ŻÓŁTKO JAJ, oregano 0,5 %, czosnek suszony, substancje zagęszczające: guma guar, guma ksantanowa; maltodekstryna, naturalny aromat cebulowy), ser Mozzarella 13 % (MLEKO, sól, podpuszczka mikrobiologiczna, regulator kwasowości: kwas cytrynowy), pieczarki pieczone 8 %. Produkt może zawierać nasiona sezamu, ryby, seler, łubin.

Palm oil freeNot veganNot vegetarian
Allergens
EggsGlutenMilkMustardNutsSoybeans
May contain traces
CeleryFishLupin

Additives 10

High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
225 g
Serving size
225 g
Labels & certifications
NutriscoreNutriscore Grade D
Sold in
United States
Barcode
8586020106431

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bagietka Capricciosa?

Bagietka Capricciosa contains 245 kcal per 100 g and about 551 kcal per serving (225 g).

How much sugar is in Bagietka Capricciosa?

Bagietka Capricciosa has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bagietka Capricciosa healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bagietka Capricciosa vegan?

Based on its ingredient list, it is not vegan.

What allergens does Bagietka Capricciosa contain?

According to the label data it contains: Eggs, Gluten, Milk, Mustard, Nuts, Soybeans. It may also contain traces of celery, fish, lupin. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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