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Bagels
Bagels by L'Oven Fresh provides 266 kcal per 100 g, with 5.3 g of sugars and 9.6 g of protein. That is 12% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Bagel breads category. Contains: gluten, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bagel (94 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 266 kcal | 250 kcal | 276 | |
| Total fat | 1.6 g | 1.5 g | 2% | 3.3 −51% |
| Carbohydrates | 53.2 g | 50 g | 18% | 51.3 |
| Total sugars | 5.3 g | 5 g | 6.1 −12% | |
| Added sugars | 2.2 g | 2.1 g | 4% | 3.8 −41% |
| Dietary fiber | 2.1 g | 2 g | 7% | 4.7 −54% |
| Protein | 9.6 g | 9 g | 18% | 10.1 −5% |
| Salt | 1.2 g | 1.1 g | 1 +24% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 798 Bagel breads products on Foodmetria.
Compared with other bagel breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
enriched wheat flour cts (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, , folic acid), water, sugar, contains 2% or less: (94g) wheat gluten, salt, yeast, preservatives (calcium propionate, sorbic acid, citric acid), cornmeal, monoglycerides, guar gum, enzymes, ascorbic acid, sesame seeds, contains: wheat, sesame seeds, value* 2% 0% fresh 0% 20% 18% r contains bioengineered food ingredients,
- Allergens
- GlutenSesame seeds
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bagel (94 g)
- Sold in
- United States
- Barcode
- 4099100025002
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bagels?
Bagels contains 266 kcal per 100 g and about 250 kcal per serving (1 bagel (94 g)).
How much sugar is in Bagels?
Bagels has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Bagels healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Bagels contain?
According to the label data it contains: Gluten, Sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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