Bacon & Egg by natsu

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Bacon & Egg

by natsu 160g in Sandwiches Barcode 4045851075179
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food

Bacon & Egg by natsu provides 247 kcal per 100 g, with 2.6 g of sugars and 10 g of protein. That is 33% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category and comes in a 160g pack. Contains: celery, eggs, gluten, mustard, el, eigelb, gerstenmalzmehl, haferflocken, roggenflocken, sellerie, senf, senfsaaten, senf, weizeneiweiss, weizenmehl, weizenvollkornschrot, weizensauerteig.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
2.6 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Packung (160 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 247 kcal 395 kcal 284 −13%
Total fat 13 g 20.8 g 27% 15.6 −17%
Saturated fat 2.5 g 4 g 20% 5.2 −51%
Carbohydrates 20 g 32 g 12% 25.4 −21%
Total sugars 2.6 g 4.2 g 3.9 −33%
Added sugars 1.5 g 2.4 g 5% 2 −26%
Dietary fiber 2.9 g 4.6 g 16% 1.9 +51%
Protein 10 g 16 g 32% 15.5 −36%
Salt 1.6 g 2.5 g 2 −20%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6536 Sandwiches products on Foodmetria.

Compared with other sandwiches

Calories higher 46%
Sugars higher 46%
Salt higher 44%
Saturated fat lower 41%
Protein top 59%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

44% Mehrkornbrot (_WEIZENMEHL_, Wasser, Weizensauerteig [_WEIZENMEHL_, Wasser], Sonnenblumenkerne, Rapsöl, 2, 8% _HAFERFLOCKEN_, 2,8% _ROGGENFLOCKEN_, Leinsamen, 2,8 % _WEIZENVOLLKORNSCHROT_, Hefe, _GERSTENMALZMEHL_, _WEIZENEIWEISS_, Zucker, Speisesalz, Säureregulator: Natriumacetate), 26% Eier-Schnittlauch-Salat (65% gekochtes _El_, Rapsöl, Wasser, Zucker, _EIGELB_, Branntweinessig, Speisesalz, 0,7 % Schnittlauch, Säureregulator: Natriumlactat; Säuerungsmittel: Citronensäure, Milchsäure; Gewürze [enthält _SENF_, _SELLERIE_], Konservierungsstoff: Kaliumsorbat; Verdickungsmittel: Xanthan), 12 % gekochtes Ei (_El_, Speisesalz, Säuerungsmittel: Essigsäure, Citronensäure; Säureregulator: Natriumacetate), 9% gebratener Frühstücksspeck (96 % Schweinefleisch, Speisesalz, Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Buchenholzrauch), 7 % Salatmayonnaise mit schwarzem Pfeffer (50 % Rapsöl, Wasser, _EIGELB_, Zucker, Branntweinessig, Maisstärke, Senf (Wasser, _SENFSAATEN_, Branntweinessig, Speisesalz, Zucker, Gewürze), 1,5 % schwarzer Pfeffer, Speisesalz, Verdickungsmittel: Guarkernmehl; Gewürze), 1 % Schnittlauch

Palm oil freeNot veganNot vegetarian
Allergens
CeleryEggsGlutenMustardElEIGELBGERSTENMALZMEHLHAFERFLOCKENROGGENFLOCKENSELLERIESENFSENFSAATENSenfWEIZENEIWEISSWEIZENMEHLWEIZENVOLLKORNSCHROTWeizensauerteig
May contain traces
FishMilkSesame seedsSoybeans

Additives 10

High overexposure risk
High overexposure risk
E260 - Acetic acid
Preservative
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
160g
Serving size
1 Packung (160 g)
Labels & certifications
FSCFSC MixNutriscoreNutriscore Grade C
Sold in
Germany
Barcode
4045851075179

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bacon & Egg?

Bacon & Egg contains 247 kcal per 100 g and about 395 kcal per serving (1 Packung (160 g)).

How much sugar is in Bacon & Egg?

Bacon & Egg has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bacon & Egg healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bacon & Egg vegan?

Based on its ingredient list, it is not vegan.

What allergens does Bacon & Egg contain?

According to the label data it contains: Celery, Eggs, Gluten, Mustard, El, EIGELB, GERSTENMALZMEHL, HAFERFLOCKEN, ROGGENFLOCKEN, SELLERIE, SENF, SENFSAATEN, Senf, WEIZENEIWEISS, WEIZENMEHL, WEIZENVOLLKORNSCHROT, Weizensauerteig. It may also contain traces of fish, milk, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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