Artisan mac and cheese
Artisan mac and cheese by Dan's Gourmet provides 214 kcal per 100 g, with 0.9 g of sugars and 8.8 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: gelatin, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 1/2 onz (114 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 214 kcal | 244 kcal | 187 +15% | |
| Total fat | 11.4 g | 13 g | 17% | 8.2 +39% |
| Saturated fat | 6.1 g | 7 g | 35% | 2.9 +112% |
| Carbohydrates | 20.2 g | 23 g | 8% | 20.1 |
| Total sugars | 0.9 g | 1 g | 4.4 −80% | |
| Dietary fiber | 0.9 g | 1 g | 4% | 1.7 −47% |
| Protein | 8.8 g | 10 g | 20% | 7.9 +11% |
| Salt | 0.8 g | 0.9 g | 1 −19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cooked farfalle pasta (water, semolina, durum flour, niacin, iron, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), sausage (pork, habanero peppers, garlic, salt, parsley, black pepper), cream (heavy cream, skim milk, carrageenan, polysorbate 80, mono and diglyceride), pepperjack cheese (milk, whey, water, milk protein concentrate, modified food starch, milkfat, gelatin, jalapeno peppers, sodium phosphate, salt, vinegar, lactic acid, cheese culture, enzymes, cellulose powder, calcium sulfate), red bell pepper, swiss cheese (pasteurized milk, cheese culture, salt, enzymes, potato starch, powdered cellulose), mild cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto, potato starch, powdered cellulose), panko crumbs [wheat flour, 2% or less of the following: sugar, yeast, soybean oil, salt], butter (unsalted), modified food starch, salt, italian seasoning (oregano, marjoram, thyme, rosemary, sage).
- Allergens
- GelatinGlutenMilkPorkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4 1/2 onz (114 g)
- Sold in
- United States
- Barcode
- 0851461005055
Prices reported by shoppers
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Frequently asked questions
How many calories are in Artisan mac and cheese?
Artisan mac and cheese contains 214 kcal per 100 g and about 244 kcal per serving (4 1/2 onz (114 g)).
How much sugar is in Artisan mac and cheese?
Artisan mac and cheese has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Artisan mac and cheese healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Artisan mac and cheese vegan?
Based on its ingredient list, it is not vegan.
What allergens does Artisan mac and cheese contain?
According to the label data it contains: Gelatin, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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