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Artichoke & Jalapeño Dip

by Trader Joe's 10 oz in Dips Barcode 00546980

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Ultra-processed food

Artichoke & Jalapeño Dip by Trader Joe's provides 167 kcal per 100 g and 6.7 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dips category and comes in a 10 oz pack. Contains: milk.

Nutrient levels per 100 g

Fat

13.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (30 g)

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	167 kcal	50 kcal		202 −17%
Total fat	13.3 g	4 g	5%	15.7 −15%
Carbohydrates	6.7 g	2 g	1%	11.5 −42%
Added sugars	0 g	0 g	0%	3 −100%
Protein	6.7 g	2 g	4%	3.1 +114%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 829 Dips products on Foodmetria.

Compared with other dips

Calories

lower 48%

Protein

top 14%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

NEUFCHATEL CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SKIM MILK, SALT, STABILIZERS [GUAR GUM, CAROB BEAN GUM AND XANTHAN GUM]), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ARTICHOKES (ARTICHOKES, WATER, SALT, CITRIC ACID [ACIDIFIER]), GREEK YOGURT (CULTURED PASTEURIZED GRADE A MILK AND CREAM, PECTIN), ONIONS, JALAPEÑOS (JALAPEÑO PEPPER, DISTILLED VINEGAR, SALT, NATURAL FLAVORS), CONTAINS LESS THAN 2% OF CITRIC ACID (ACIDIFIER), CORNSTARCH, CULTURED DEXTROSE (TO PRESERVE), DILL WEED, DRIED GARLIC, GUM ACACIA, XANTHAN GUM, SEA SALT

Not vegan

Allergens: Milk

Additives 6

E330 - Citric acid

Antioxidant

E410 - Locust bean gum

Emulsifier

E412 - Guar gum

Emulsifier

E414 - Acacia gum

Carrier

E415 - Xanthan gum

Emulsifier

E440 - Pectins

Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 10 oz
Serving size: 1 portion (30 g)
Sold in: United States
Barcode: 00546980

Prices reported by shoppers

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Frequently asked questions

How many calories are in Artichoke & Jalapeño Dip?

Artichoke & Jalapeño Dip contains 167 kcal per 100 g and about 50 kcal per serving (1 portion (30 g)).

Is Artichoke & Jalapeño Dip healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Artichoke & Jalapeño Dip vegan?

Based on its ingredient list, it is not vegan.

What allergens does Artichoke & Jalapeño Dip contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 16, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.