Archer farms, cucumber dill goat cheese
Archer farms, cucumber dill goat cheese by Archer Farms provides 240 kcal per 100 g, with 4 g of sugars and 8 g of protein. That is 99% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeses category. Contains: gelatin, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (25 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 240 kcal | 60 kcal | 323 −26% | |
| Total fat | 18 g | 4.5 g | 6% | 25.6 −30% |
| Saturated fat | 12 g | 3 g | 15% | 17.4 −31% |
| Carbohydrates | 4 g | 1 g | 0% | 4.6 −12% |
| Total sugars | 4 g | 1 g | 2 +99% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 8 g | 2 g | 4% | 21.4 −63% |
| Salt | 1.4 g | 0.4 g | 1.7 −18% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20896 Cheeses products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.
Compared with other cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sour cream (milk, cream, modified corn starch, gelatin, guar gum, mono & diglycerides, sodium phosphate, lactic acid, citric acid, natural and artificial flavor, potassium sorbate [preservative]), cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, xanthan gum, guar gum), goat cheese (cultured pasteurized goat's milk, salt, enzymes, potato starch [anti caking]), cucumbers, seasoning (onion, salt, hydrolyzed soy protein, spices, parsley, natural flavor), distilled vinegar, sugar, potassium sorbate and sodium benzoate (preservatives).
- Allergens
- GelatinMilkSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (25 g)
- Sold in
- United States
- Barcode
- 0085239030202
Prices reported by shoppers
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Frequently asked questions
How many calories are in Archer farms, cucumber dill goat cheese?
Archer farms, cucumber dill goat cheese contains 240 kcal per 100 g and about 60 kcal per serving (2 Tbsp (25 g)).
How much sugar is in Archer farms, cucumber dill goat cheese?
Archer farms, cucumber dill goat cheese has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Archer farms, cucumber dill goat cheese healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Archer farms, cucumber dill goat cheese vegan?
Based on its ingredient list, it is not vegan.
What allergens does Archer farms, cucumber dill goat cheese contain?
According to the label data it contains: Gelatin, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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