Top 10 · Updated October 2026

Least Processed Cheeses

10 of the top 10 cheeses products sit in NOVA group 3 — the least processed end of the scale. The cheeses with the lowest NOVA processing group — fewer industrial ingredients and additives. We checked 4830 cheeses with complete data.

  1. 1 Philadelphia 11% Protein 3% fat

    Philadelphia 11% Protein 3% fat

    Philadelphia 2.5% protein · 175 гр
    a NOVA 3 87 kcal 4.9 g sugar 11 g protein 2.5 g fat

    Also: Palm oil free

  2. 2 Twaróg półtusty

    Twaróg półtusty

    MLEKPOL Mazurski SMAK · 275g
    a NOVA 3 118 kcal 3.5 g sugar 17 g protein 4 g fat

    Also: No additives

  3. 3 Hüttenkäse aktiv

    Hüttenkäse aktiv

    Gervais · 1pcs
    a NOVA 3 81 kcal 3.5 g sugar 14.5 g protein 0.7 g fat

    Also: Palm oil free · No additives

  4. 4 Fromage frais nature

    Fromage frais nature

    · 500 g
    a NOVA 3 78 kcal 3.5 g sugar 7.6 g protein 3.6 g fat

    Also: Palm oil free · Vegetarian · No additives

  5. 5 Hempfu

    Hempfu

    Nunti-sunya · 120 g
    a NOVA 3 310 kcal 0.1 g sugar 17.2 g protein 24.8 g fat

    Also: Vegan · Vegetarian · No additives

  6. 6 Oueso Fresco 0% Grasa

    Oueso Fresco 0% Grasa

    Carrefour
    a NOVA 3 60 kcal 3.9 g sugar 10.4 g protein 0.3 g fat

    Also: Palm oil free · Vegetarian

  7. 7 Protein  posni sir

    Protein posni sir

    Active Zone · 500g
    a NOVA 3 64 kcal 3.6 g sugar 12 g protein 0.2 g fat

    Also: Palm oil free · Vegetarian · No additives

  8. 8 Serek wiejski lekki

    Serek wiejski lekki

    Biedronka · 200 g
    a NOVA 3 83 kcal 2.8 g sugar 11 g protein 3 g fat

    Also: Palm oil free · No additives

  9. 9 Serek bieluch

    Serek bieluch

    Bieluch · 150g
    a NOVA 3 81 kcal 4.5 g sugar 9 g protein 3 g fat

    Also: No additives

  10. 10 Svježi Posni Sir

    Svježi Posni Sir

    Okusi zavičaja · 500g
    a NOVA 3 71 kcal 3 g sugar 11 g protein 1.7 g fat

    Also: Palm oil free · No additives

How we built this list

We ranked all published cheeses on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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