Apple orchard muffins
Apple orchard muffins provides 354 kcal per 100 g, with 25.3 g of sugars and 4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: apple, eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 muffin (99 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 354 kcal | 351 kcal | 388 −9% | |
| Total fat | 18.2 g | 18 g | 23% | 17.8 |
| Saturated fat | 4.6 g | 4.5 g | 23% | 7.5 −39% |
| Carbohydrates | 42.4 g | 42 g | 15% | 51 −17% |
| Total sugars | 25.3 g | 25 g | 25.8 | |
| Dietary fiber | 1 g | 1 g | 4% | 2.3 −56% |
| Protein | 4 g | 4 g | 8% | 5.7 −29% |
| Salt | 0.7 g | 0.7 g | 0.6 +11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Creme cake mix (sugar, enriched flour bleached [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], soybean oil, modified corn starch. 2% or less of: whey, mono - & diglycerides, leavening [baking soda, sodium aluminum phosphate], vital wheat gluten, salt, sodium stearoyl lactylate, sorbitan monostearate, calcium acetate, nonfat milk, guar gum, xanthan gum, polysorbate 60, natural & artificial flavor, soy flour, egg), apples (apples, ascorbic acid, citric acid, salt), whole eggs, soybean oil, natural apple juice (pasteurized 100% pure apple juice), skor bits (sugar, butter [milk], almonds [roasted in cocoa butter and/or sunflower oil, 2% or less of: milk chocolate [sugar, cocoa butter, chocolate, nonfat milk, milkfat, lactose, soy lecithin, salt, vanillin, artificial flavor] milk, salt), pastry flour (unbleached enriched wheat flour [niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid]), brown sugar, salted butter (pasteurized sweet cream [milk], salt), cinnamon, vanilla extract (vanilla bean extractives, corn syrup, ethyl alcohol and water), salt
- Allergens
- AppleEggsGlutenMilkNutsSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 muffin (99 g)
- Sold in
- United States
- Barcode
- 0018169490037
Prices reported by shoppers
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Frequently asked questions
How many calories are in Apple orchard muffins?
Apple orchard muffins contains 354 kcal per 100 g and about 351 kcal per serving (1 muffin (99 g)).
How much sugar is in Apple orchard muffins?
Apple orchard muffins has 25.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Apple orchard muffins healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Apple orchard muffins vegan?
Based on its ingredient list, it is not vegan.
What allergens does Apple orchard muffins contain?
According to the label data it contains: Apple, Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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