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Anchovies in olive oil
Anchovies in olive oil provides 191 kcal per 100 g, with 0.5 g of sugars and 25.2 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Anchovy category. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 191 kcal | 208 −8% |
| Total fat | 10 g | 12.4 −19% |
| Saturated fat | 1.6 g | 2.7 −40% |
| Carbohydrates | 0.5 g | 1 −50% |
| Total sugars | 0.5 g | 0.4 +43% |
| Added sugars | 0 g | 1.1 −100% |
| Dietary fiber | 0.5 g | 0.1 +249% |
| Protein | 25.2 g | 23.2 +8% |
| Salt | 14.7 g | 9.2 +60% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 107 Anchovy products on Foodmetria.
Compared with other anchovy
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ANCHOVY FILLETS (Engraulis Ringens) (50%) (Fish), OLIVE OIL (40%), Salt.
- Allergens
- Fish
Product details
- Sold in
- United Kingdom
- Barcode
- 4088600370903
Prices reported by shoppers
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Frequently asked questions
How many calories are in Anchovies in olive oil?
Anchovies in olive oil contains 191 kcal per 100 g.
How much sugar is in Anchovies in olive oil?
Anchovies in olive oil has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Anchovies in olive oil healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Anchovies in olive oil contain?
According to the label data it contains: Fish. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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