2-slice fudge brownie cheesecake
2-slice fudge brownie cheesecake by Schnucks provides 376 kcal per 100 g, with 35.3 g of sugars and 4.7 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 376 kcal | 320 kcal | 389 | |
| Total fat | 21.2 g | 18 g | 23% | 18.2 +17% |
| Saturated fat | 7.1 g | 6 g | 30% | 7.4 |
| Carbohydrates | 44.7 g | 38 g | 14% | 51.9 −14% |
| Total sugars | 35.3 g | 30 g | 31.8 +11% | |
| Dietary fiber | 1.2 g | 1 g | 4% | 1.8 −33% |
| Protein | 4.7 g | 4 g | 8% | 4.7 |
| Salt | 0.5 g | 0.4 g | 0.7 −28% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9257 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, water, soybean oil, wheat flour (bleached), cream cheese [cultured cream and milk, salt, xanthan, carob bean and guar gums], milk, canola and/or palm oil, margarine [palm oil, water, soybean oil, salt, natural flavor (milk), soy lecithin, beta carotene(color), vitamin a palmitate], sour cream [cultured milk and cream, enzymes], cocoa (alkalized), eggs (dried), nonfat dry milk, chocolate chips [sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, vanillin], evaporated milk [milk, dipotassium phosphate, carrageenan, vitamin d3], modified tapioca starch, corn starch, natural flavor, modified corn starch, cream [cream, carrageenan, mono & diglycerides, polysorbate 80], baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate], salt, xanthan gum, locust bean gum, guar gum, shortening [palm oil, soy lecithin], glucose solids, agar, calcium carbonate, calcium sulfate, cellulose gum, apocarotenal (color).
- Allergens
- EggsGlutenMilkSoybeans
Additives 21
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 slice (85 g)
- Sold in
- United States
- Barcode
- 0041318320893
Prices reported by shoppers
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Frequently asked questions
How many calories are in 2-slice fudge brownie cheesecake?
2-slice fudge brownie cheesecake contains 376 kcal per 100 g and about 320 kcal per serving (1 slice (85 g)).
How much sugar is in 2-slice fudge brownie cheesecake?
2-slice fudge brownie cheesecake has 35.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is 2-slice fudge brownie cheesecake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 2-slice fudge brownie cheesecake vegan?
Based on its ingredient list, it is not vegan.
What allergens does 2-slice fudge brownie cheesecake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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