Comparison

Steak d'espadon decongelé vs Espadon Fumé Tranché

Overall, Steak d'espadon decongelé has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientSteak d'espadon decongeléEspadon Fumé Tranché
Nutri-Score a b
NOVA group — 3
Calories 135 kcal 175 kcal
Fat 6.8 g 8 g
Saturated fat 1.8 g 1.9 g
Sugars 0.5 g 0.4 g
Salt 0.7 g 1.4 g
Fiber — 0 g
Protein 18 g 22 g
Additives00
AllergensNone listedFish, Espadon

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Steak d'espadon decongelé has 23% fewer calories (135 kcal vs 175 kcal).
  • Steak d'espadon decongelé has 15% less fat (6.8 g vs 8 g).
  • Steak d'espadon decongelé has 48% less salt (0.7 g vs 1.4 g).
  • Espadon Fumé Tranché has 18% more protein (22 g vs 18 g).
  • Steak d'espadon decongelé has the better Nutri-Score.
  • Only Espadon Fumé Tranché lists: Fish, Espadon.

Ingredients

Steak d'espadon decongelé

Not available.

Espadon Fumé Tranché

_Espadon_, sel, sucre, épices.

FAQ

Which is healthier: Steak d'espadon decongelé or Espadon Fumé Tranché?

Overall, Steak d'espadon decongelé has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Steak d'espadon decongelé has fewer calories: 135 kcal versus 175 kcal per 100 g.

Which has less sugar?

Espadon Fumé Tranché has less sugar: 0.4 g versus 0.5 g per 100 g.

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