Comparison

Pain vs Tijger volkoren heel

Overall, Tijger volkoren heel has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientPainTijger volkoren heel
Nutri-Score a a
NOVA group 3 4
Calories 237 kcal 221 kcal
Fat 3.2 g 1.8 g
Saturated fat 0.4 g 0.2 g
Sugars 2.2 g 1.4 g
Salt 0.9 g 0.9 g
Fiber 6 g 6.3 g
Protein 8.9 g 12 g
Additives01
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Tijger volkoren heel has 44% less fat (1.8 g vs 3.2 g).
  • Tijger volkoren heel has 36% less sugar (1.4 g vs 2.2 g).
  • Tijger volkoren heel has 26% more protein (12 g vs 8.9 g).
  • Pain is less processed (lower NOVA group).

Ingredients

Pain

farine de blé complet 47%, eau, farine de blé, levain (blé, seigle), levure, huile de colza, flocons de froment far de feve, sel iodé, farine de malt ( blé, orge),

Tijger volkoren heel

Volkoren TARWEmeel, water, TARWEGLUTEN, bakkersgist, volkoren moutmeel (GERST, TARWE), rijstmeel, gejodeerd zout, ROGGEzuurdesempoeder, zonnebloemolie, dextrose, aardappelzetmeel, meelverbeteraar (ascorbinezuur [E300]), zout.

FAQ

Which is healthier: Pain or Tijger volkoren heel?

Overall, Tijger volkoren heel has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Tijger volkoren heel has fewer calories: 221 kcal versus 237 kcal per 100 g.

Which has less sugar?

Tijger volkoren heel has less sugar: 1.4 g versus 2.2 g per 100 g.

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