Comparison

Oat Bran vs AXA Fiber havregryn

Overall, Oat Bran has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientOat BranAXA Fiber havregryn
Nutri-Score a a
NOVA group 1 —
Calories 208 kcal 350 kcal
Fat 7.5 g 7 g
Saturated fat 1.3 g 1.3 g
Sugars 1 g 1.3 g
Salt 0 g 0 g
Fiber 4 g 14 g
Protein 15 g 12 g
Additives00
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Oat Bran has 41% fewer calories (208 kcal vs 350 kcal).
  • AXA Fiber havregryn has 71% more fiber (14 g vs 4 g).
  • Oat Bran has 20% more protein (15 g vs 12 g).
  • Only AXA Fiber havregryn lists: Gluten.

Ingredients

Oat Bran

oat bran

AXA Fiber havregryn

oatmeal 87% (whole grains, trimmed, steam-prepared and rolled), wheat bran (steam proofed)

FAQ

Which is healthier: Oat Bran or AXA Fiber havregryn?

Overall, Oat Bran has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Oat Bran has fewer calories: 208 kcal versus 350 kcal per 100 g.

Which has less sugar?

Oat Bran has less sugar: 1 g versus 1.3 g per 100 g.

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