Merlu blanc basquaise et riz vs Dos de merlu blanc surgelé
Overall, Dos de merlu blanc surgelé has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Merlu blanc basquaise et riz | Dos de merlu blanc surgelé |
|---|---|---|
| Nutri-Score | b | a |
| NOVA group | — | — |
| Calories | 175 kcal | 66 kcal |
| Fat | 3.4 g | 0.5 g |
| Saturated fat | 0.3 g | 0.1 g |
| Sugars | 1.8 g | 1.6 g |
| Salt | 0.4 g | 0.1 g |
| Protein | 6.2 g | 16.6 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Dos de merlu blanc surgelé has 62% fewer calories (66 kcal vs 175 kcal).
- Dos de merlu blanc surgelé has 87% less fat (0.5 g vs 3.4 g).
- Dos de merlu blanc surgelé has 63% more protein (16.6 g vs 6.2 g).
- Dos de merlu blanc surgelé has the better Nutri-Score.
Ingredients
Merlu blanc basquaise et riz
Not available.
Dos de merlu blanc surgelé
Not available.
FAQ
Which is healthier: Merlu blanc basquaise et riz or Dos de merlu blanc surgelé?
Overall, Dos de merlu blanc surgelé has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Dos de merlu blanc surgelé has fewer calories: 66 kcal versus 175 kcal per 100 g.
Which has less sugar?
Dos de merlu blanc surgelé has less sugar: 1.6 g versus 1.8 g per 100 g.