Comparison

Le Jambon - à Poêler vs Jamón Extra

Overall, Jamón Extra has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientLe Jambon - à PoêlerJamón Extra
Nutri-Score d d
NOVA group 4 4
Calories 161 kcal 111 kcal
Fat 8.8 g 3.5 g
Saturated fat 3.2 g 1.2 g
Sugars 0.5 g 0.5 g
Salt 1.8 g 1.9 g
Fiber — 0 g
Protein 20 g 19.4 g
Additives20
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Jamón Extra has 31% fewer calories (111 kcal vs 161 kcal).
  • Jamón Extra has 60% less fat (3.5 g vs 8.8 g).
  • Jamón Extra has 63% less saturated fat (1.2 g vs 3.2 g).

Ingredients

Le Jambon - à Poêler

Jambon de porc, couenne de porc, bouillons (eau, os de porc, viande de porc, plantes aromatiques, épices), sel, dextrose de maïs, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium.

Jamón Extra

Jamón de cerdo (92%), agua, sal, vinagre, fermentos naturales, especias y aroma. Puede contener trazas de PROTEÍNA de LECHE y SOJA. FIAMBRE DA PERNA EXTRA

FAQ

Which is healthier: Le Jambon - à Poêler or Jamón Extra?

Overall, Jamón Extra has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Jamón Extra has fewer calories: 111 kcal versus 161 kcal per 100 g.

Which has less sugar?

Le Jambon - à Poêler has less sugar: 0.5 g versus 0.5 g per 100 g.

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