Comparison

Giant bar rolled oats & pecan vs Rolled oats & mango

Overall, Rolled oats & mango has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.

Nutrition per 100 g

NutrientGiant bar rolled oats & peca...Rolled oats & mango
Nutri-Score e d
NOVA group 4 4
Calories 484 kcal 402 kcal
Fat 24.7 g 16.9 g
Saturated fat 7.2 g 6.3 g
Sugars 24.8 g 27.4 g
Salt 0.1 g 0.1 g
Fiber 1 g 11 g
Protein 6.5 g 5 g
Additives13
AllergensGluten, Nuts, SoybeansApple, Gluten, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Rolled oats & mango has 17% fewer calories (402 kcal vs 484 kcal).
  • Rolled oats & mango has 32% less fat (16.9 g vs 24.7 g).
  • Rolled oats & mango has 13% less saturated fat (6.3 g vs 7.2 g).
  • Rolled oats & mango has 91% more fiber (11 g vs 1 g).
  • Giant bar rolled oats & pecan has 23% more protein (6.5 g vs 5 g).
  • Rolled oats & mango has the better Nutri-Score.
  • Only Giant bar rolled oats & pecan lists: Nuts.
  • Only Rolled oats & mango lists: Apple.

Ingredients

Giant bar rolled oats & pecan

Oats (40%, Vegetable Oils (Palm OilRapeseed Oil), Golden Syrup, cane Sugar,Vegetable Glycerine,Pecans (4%),Walnuts (3,5%),Soy Flour, Flavouring.

Rolled oats & mango

_Oats_ (40%),Vegetable Oils (Palm Oil, Rapeseed Oil), Golden Syrup, vegetable Glycerine, Apple (35%) (Apple, Antioxidant: Ascorbic Acid), _Soy_ Flour, Mango 3% (Mango, Sugar, Acid: Citric Acid), Flavouring.

FAQ

Which is healthier: Giant bar rolled oats & pecan or Rolled oats & mango?

Overall, Rolled oats & mango has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Rolled oats & mango has fewer calories: 402 kcal versus 484 kcal per 100 g.

Which has less sugar?

Giant bar rolled oats & pecan has less sugar: 24.8 g versus 27.4 g per 100 g.

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