Comparison

Garbanzos tostados vs Roasted chickpeas

Overall, Garbanzos tostados has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.

Nutrition per 100 g

NutrientGarbanzos tostadosRoasted chickpeas
Nutri-Score b c
NOVA group 3 —
Calories 370 kcal 420 kcal
Fat 5.6 g 16 g
Saturated fat 0.8 g 5.2 g
Sugars 3.3 g 3.6 g
Salt 1.4 g 0.9 g
Fiber 14 g 12 g
Protein 22 g 17.6 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Garbanzos tostados has 12% fewer calories (370 kcal vs 420 kcal).
  • Garbanzos tostados has 65% less fat (5.6 g vs 16 g).
  • Garbanzos tostados has 85% less saturated fat (0.8 g vs 5.2 g).
  • Roasted chickpeas has 37% less salt (0.9 g vs 1.4 g).
  • Garbanzos tostados has 14% more fiber (14 g vs 12 g).
  • Garbanzos tostados has 20% more protein (22 g vs 17.6 g).
  • Garbanzos tostados has the better Nutri-Score.

Ingredients

Garbanzos tostados

Garbanzo, sal.

Roasted chickpeas

Not available.

FAQ

Which is healthier: Garbanzos tostados or Roasted chickpeas?

Overall, Garbanzos tostados has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Garbanzos tostados has fewer calories: 370 kcal versus 420 kcal per 100 g.

Which has less sugar?

Garbanzos tostados has less sugar: 3.3 g versus 3.6 g per 100 g.

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