Comparison

File de hering marinat ușor picant vs Filetes Pescado Panados

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientFile de hering marinat ușor...Filetes Pescado Panados
Nutri-Score e c
NOVA group 3 —
Calories 149 kcal 207 kcal
Fat 7 g 8.3 g
Saturated fat 1.4 g 1.1 g
Sugars 0.2 g 1.6 g
Salt 3.4 g 0.7 g
Fiber 0.1 g 1.5 g
Protein 21.2 g 9.3 g
Additives10
AllergensFishNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • File de hering marinat ușor picant has 28% fewer calories (149 kcal vs 207 kcal).
  • File de hering marinat ușor picant has 16% less fat (7 g vs 8.3 g).
  • File de hering marinat ușor picant has 88% less sugar (0.2 g vs 1.6 g).
  • Filetes Pescado Panados has 81% less salt (0.7 g vs 3.4 g).
  • Filetes Pescado Panados has 93% more fiber (1.5 g vs 0.1 g).
  • File de hering marinat ușor picant has 56% more protein (21.2 g vs 9.3 g).
  • Filetes Pescado Panados has the better Nutri-Score.
  • Only File de hering marinat ușor picant lists: Fish.

Ingredients

File de hering marinat ușor picant

50% file de hering marinat (Clupea Harengus), ulei de floarea soarelui, legume in proporții variabile: ceapa, morcovi; sare, zahăr, acidifiant: acid acetic; 2% condimente (boa de ardei dulce, boia de ardei iute, mărar, piper, usturoi, coriandru, ienibahar, în proporţie variabila.

Filetes Pescado Panados

Not available.

FAQ

Which is healthier: File de hering marinat ușor picant or Filetes Pescado Panados?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

File de hering marinat ușor picant has fewer calories: 149 kcal versus 207 kcal per 100 g.

Which has less sugar?

File de hering marinat ușor picant has less sugar: 0.2 g versus 1.6 g per 100 g.

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