Comparison

British potato, carrot, and Swede mash vs Root Vegetable Boulangere

Overall, British potato, carrot, and Swede mash has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientBritish potato, carrot, and...Root Vegetable Boulangere
Nutri-Score b b
NOVA group 3 3
Calories 72 kcal 66 kcal
Fat 2.2 g 2.7 g
Saturated fat 1.3 g 0.7 g
Sugars 1.9 g 3.4 g
Salt 0.4 g 0.7 g
Fiber 2.2 g 1.7 g
Protein 1 g 1.1 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • British potato, carrot, and Swede mash has 19% less fat (2.2 g vs 2.7 g).
  • Root Vegetable Boulangere has 46% less saturated fat (0.7 g vs 1.3 g).
  • British potato, carrot, and Swede mash has 44% less sugar (1.9 g vs 3.4 g).
  • British potato, carrot, and Swede mash has 46% less salt (0.4 g vs 0.7 g).
  • British potato, carrot, and Swede mash has 23% more fiber (2.2 g vs 1.7 g).

Ingredients

British potato, carrot, and Swede mash

potato (49%), carrot (33%), swede (15%), butter (cows' milk), salt, white pepper, nutmeg.

Root Vegetable Boulangere

Swede ( 24%), Butternut Squash (21%), Onions (20%), Potatoes (15%), Water, Vegetable Stock (Water, Onions, Carrots, Leeks, Kelp, Shiitake Mushrooms, Yeast Extract, Salt, Lemon Juice, Bay Leaves, Ground White Pepper, Ground Thyme), Rapeseed Oil, Unsalted Butter (Milk), Salt, Cornflour, Garlic Purée, Parsley, Thyme, Cracked Black Pepper.

FAQ

Which is healthier: British potato, carrot, and Swede mash or Root Vegetable Boulangere?

Overall, British potato, carrot, and Swede mash has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Root Vegetable Boulangere has fewer calories: 66 kcal versus 72 kcal per 100 g.

Which has less sugar?

British potato, carrot, and Swede mash has less sugar: 1.9 g versus 3.4 g per 100 g.

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