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Wok Sauce Stir-fry sauce for meat
Wok Sauce Stir-fry sauce for meat by Pantai provides 344 kcal per 100 g, with 32.6 g of sugars and 7.4 g of protein. That is 187% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sauces category and comes in a 217 g pack. Contains: gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 344 kcal | 216 +60% |
| Total fat | 17.8 g | 13.9 +28% |
| Saturated fat | 2.3 g | 2.3 |
| Carbohydrates | 37.3 g | 16.5 +126% |
| Total sugars | 32.6 g | 11.3 +187% |
| Added sugars | 31.6 g | 7.8 +307% |
| Protein | 7.4 g | 2.2 +235% |
| Salt | 4.3 g | 2.5 +74% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2962 Sauces products on Foodmetria.
Compared with other sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Sugar, Soy Sauce (11.20%) (Water, Sugar, Salt, SoyBean Extract, Wheat Flour), Garlic Powder, Salt, Thickener (Modified Corn Starch: E1422), White Pepper Powder, Chili Powder, Sesame Seed Oil, Acidity Regulators (Acetic Acid: E260, Citric Acid: E330), Oyster Flavour, Stabilizer (Xanthan Gum: E415), Preservative (Potassium Sorbate: E202)
- Allergens
- GlutenSesame seedsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 217 g
- Sold in
- France
- Barcode
- 8850058009577
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wok Sauce Stir-fry sauce for meat?
Wok Sauce Stir-fry sauce for meat contains 344 kcal per 100 g.
How much sugar is in Wok Sauce Stir-fry sauce for meat?
Wok Sauce Stir-fry sauce for meat has 32.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Wok Sauce Stir-fry sauce for meat healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Wok Sauce Stir-fry sauce for meat contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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