Wild caught alaska cod fillets

by Open Nature in Frozen seafood Barcode 0079893126555
Not enough data to compute
Unprocessed or minimally processed

Wild caught alaska cod fillets by Open Nature provides 70 kcal per 100 g and 15.5 g of protein. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Frozen seafood category. Contains: fish.

Nutrient levels per 100 g

Fat
0.7 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (142 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 70 kcal 100 kcal 121 −42%
Total fat 0.7 g 1 g 1% 4 −82%
Carbohydrates 0 g 0 g 0% 5.2 −100%
Added sugarsUSDA 0 g 0 g 0% 0.6 −100%
Protein 15.5 g 22 g 44% 15.6
Salt 0.2 g 0.2 g 0.8 −80%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2544 Frozen seafood products on Foodmetria.

Added sugars from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.

Compared with other frozen seafood

Calories lower 15%
Salt lower 16%
Protein top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pacific cod (gadus macrocephalus).

Palm oil freeNot veganNot vegetarian
Allergens
Fish

Product details

Serving size
1 serving (142 g)
Sold in
United States
Barcode
0079893126555

Prices reported by shoppers

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Frequently asked questions

How many calories are in Wild caught alaska cod fillets?

Wild caught alaska cod fillets contains 70 kcal per 100 g and about 100 kcal per serving (1 serving (142 g)).

Is Wild caught alaska cod fillets healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Wild caught alaska cod fillets vegan?

Based on its ingredient list, it is not vegan.

What allergens does Wild caught alaska cod fillets contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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