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Whole Wheat Wonder Bread
whole wheat bread
Whole Wheat Wonder Bread by Wonder provides 267 kcal per 100 g, with 4 g of sugars and 10.7 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wholemeal sliced breads category and comes in a 675 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 slices (75 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 267 kcal | 200 kcal | 252 +6% | |
| Total fat | 4.7 g | 3.5 g | 4% | 4 +18% |
| Saturated fat | 1.3 g | 1 g | 5% | 0.6 +111% |
| Carbohydrates | 48 g | 36 g | 13% | 41.6 +15% |
| Total sugars | 4 g | 3 g | 4.1 | |
| Added sugars | 8.9 g | 6.7 g | 13% | 1.6 +450% |
| Dietary fiber | 5.3 g | 4 g | 14% | 6.3 −15% |
| Protein | 10.7 g | 8 g | 16% | 9.6 +12% |
| Salt | 1.1 g | 0.8 g | 1.1 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 661 Wholemeal sliced breads products on Foodmetria.
Compared with other wholemeal sliced breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WHOLE GRAIN WHOLE WHEAT FLOUR INCLUDING THE GERM, WATER, SUGAR, YEAST, WHEAT GLUTEN SOYBEAN AND OR CANOLA OIL SALT, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, CALCIUM PROPIONATE SODIUM STEAROYL-2-LACTILATE VEGETABLE MONOGLYCERIDES, SORBIC ACID.
- Allergens
- Gluten
- May contain traces
- NutsSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 675 g
- Serving size
- 2 slices (75 g)
- Sold in
- France
- Barcode
- 0063400111653
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole Wheat Wonder Bread?
Whole Wheat Wonder Bread contains 267 kcal per 100 g and about 200 kcal per serving (2 slices (75 g)).
How much sugar is in Whole Wheat Wonder Bread?
Whole Wheat Wonder Bread has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whole Wheat Wonder Bread healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Whole Wheat Wonder Bread contain?
According to the label data it contains: Gluten. It may also contain traces of nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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