Whey Protein

by Ghost in Protein supplement Barcode 0810028297746
Poor nutritional quality
Ultra-processed food

Whey Protein by Ghost provides 410 kcal per 100 g, with 10.3 g of sugars and 64.1 g of protein. That is 192% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Protein supplement category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
7.7 g · Moderate
Saturated fat
3.9 g · Moderate
Sugars
10.3 g · Moderate
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 scoop (39 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 410 kcal 160 kcal 362 +13%
Total fat 7.7 g 3 g 4% 4.9 +57%
Saturated fat 3.9 g 1.5 g 8% 2.1 +80%
Carbohydrates 18 g 7 g 3% 10.7 +68%
Total sugars 10.3 g 4 g 3.5 +192%
Added sugars 7.2 g 2.8 g 6% 1.1 +561%
Protein 64.1 g 25 g 50% 66.8
Salt 0.9 g 0.4 g 1.6 −42%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 187 Protein supplement products on Foodmetria.

Compared with other protein supplement

Calories higher 14%
Sugars higher 8%
Salt lower 39%
Saturated fat higher 25%
Protein top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whey Protein (Whey Protein Isolate 90%, Whey Protein Concentrate 80%, Hydrolyzed Whey Protein Isolate), CHIPS AHOY!® Cookie Pieces (Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Chocolate Chips (Sugar, Chocolate, Dextrose, Cocoa Butter, Milk, Soy Lecithin), Sugar, Soybean Oil, Partially Hydrogenated Cottonseed Oil, Leavening (Baking Soda, Ammonium Phosphate), Salt, Molasses, High Fructose Corn Syrup, Whey, Soy Lecithin, Caramel Color, Artificial Flavor), Natural and Artificial Flavor, Salt, Digestive Enzymes (Proteases, Bromelain, Lactase), Cellulose Gum, Xanthan Gum, Sucralose

Palm oil freeNot vegan
Allergens
GlutenMilkSoybeans

Additives 10

Moderate overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 scoop (39 g)
Sold in
United States
Barcode
0810028297746

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whey Protein?

Whey Protein contains 410 kcal per 100 g and about 160 kcal per serving (1 scoop (39 g)).

How much sugar is in Whey Protein?

Whey Protein has 10.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Whey Protein healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Whey Protein vegan?

Based on its ingredient list, it is not vegan.

What allergens does Whey Protein contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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